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Creole Cuisine Restaurant Concepts is hiring bartenders to join the New Orleans family of restaurants. You’ll be the face of the guest experience, mixing classic cocktails and serving local brews with energy, flavor, and hospitality.
We offer medical, dental, and vision insurance, flexible scheduling, weekly pay, meal discounts, and room for career advancement across 30+ locations. Nights, weekends, and holidays availability is required.
Creole Cuisine Restaurant Concepts — the largest family-owned hospitality group in New Orleans — is looking for outgoing, skilled, and guest-focused Bartenders to join our growing team! Whether you’re behind the bar mixing a Sazerac or serving up a cold local brew, you’re the face of the experience. Our bartenders bring the energy, the flavor, and the hospitality that define our restaurants and make every guest feel like family.
What We’re Looking For: