Bartender

The Monroe Group Llc; Columbia (SC); On-site; USD 25,000 - 35,000; Full time

Benefits offered by this job

Flexible Scheduling

Competitive Compensation

Career Advancement Opportunities

Job summary

A hospitality company in Columbia, South Carolina is looking for a Bartender to join their team. The ideal candidate will be responsible for taking orders, making drink recommendations, and maintaining a clean bar area. Candidates should have excellent customer service skills and a passion for mixology. Previous experience in bartending or food service is preferred. This position offers flexible scheduling and competitive compensation.

Qualifications

• Energetic and customer-service oriented.
• Legal age to serve alcoholic beverages.
• Ability to work well in a fast-paced environment.

Responsibilities

• Take drink orders.
• Confirm patrons are of legal drinking age.
• Collect payment and operate cash register.
• Order and maintain bar inventory.
• Perform opening and closing duties.

Skills

Customer service

Mixology knowledge

Time management

Education

High school diploma/GED

Job description

Benefits/Perks

• Flexible Scheduling
• Competitive Compensation
• Career Advancement Opportunities

Job Summary

We are seeking a Bartender to join our team! In this role, you will be responsible for taking customer orders, making drink recommendations, keeping the bar area clean and inviting, and creating a variety of traditional and creative cocktails. The ideal candidate is energetic, customer-service oriented, and is passionate about mixology.

Responsibilities

• Take drink orders
• Confirm patrons are of legal drinking age and follow all state and federal laws for serving alcoholic beverages
• Collect payment and operate cash register
• Order, maintain, and restock inventory of bar supplies and ingredients
• Perform duties associated with opening and closing the bar, including cleaning and mopping

Qualifications

• High school diploma/GED
• Previous experience in food service, hospitality, or bartending is preferred
• Mixology or hospitality certification is preferred but not required
• Knowledge of alcoholic beverages and bar menu items
• Legal age to serve alcoholic beverages
• Ability to work well in a fast-paced environment
• Excellent customer service and time management skills