Bartender

Major Food Brand; Central Valley (NY); Sur place; USD 55 000 - 90 000; Plein temps

Avantages offerts par ce poste

Competitive salary

Medical/dental/vision insurance

Team Member Referral program

Generous dining program

Progressive paid time off

Dining program

Paid time off

Résumé du poste

A leading food service company located in Central Valley, New York is seeking an experienced Bartender. The ideal candidate will provide high-quality service, mix drinks following established recipes, and maintain a clean environment. Minimum 3 years in a service role and strong knowledge of spirits and customer service are required. This position offers a competitive salary and various benefits including medical insurance and progressive paid time off.

Qualifications

• Minimum 3 years in a service role in a fast paced, upscale restaurant.
• Minimum 2 years as a bartender in similar style venue.
• Be able to work in a standing position for long periods of time.
• Be able to work in a standing position for long periods of time.
• Strong knowledge of spirits, wine, champagne, and mixed cocktails.
• Strong customer service and interpersonal skills.

Responsabilités

• Provide high quality service to all guests.
• Mix and serve drinks following set standard recipes.
• Maintain a safe and clean environment for guests and team.
• Greet guests in a timely manner and take orders
• Process cash and credit card transactions following appropriate procedures
• Maintain a safe and clean environment for guests and team
• Carry out all tasks with attention to detail, cleanliness, and safety
• Assist with inventory and inventory control

Connaissances

Strong customer service and interpersonal skills

Strong knowledge of spirits, wine, champagne, and mixed cocktails

Basic mathematical skills

Mathematical skills

Endurance standing

Outils

Cash handling

POS systems

Description du poste

MFG is hiring an experienced Bartender with a strong work ethic to help set and maintain the highest standards of cuisine and professionalism.

Responsibilities

• Provide high quality service to all guests
• Adhere to all local and national liquor laws
• Mix and serve drinks following set standard recipes
• Greet guests in a timely manner and take orders
• Process cash and credit card transactions following appropriate procedures
• Maintain a safe and clean environment for guests and team
• Carry out all tasks with attention to detail, cleanliness, and safety
• Assist with inventory and inventory control

Requirements

• Minimum 3 years in a service role in a fast paced, upscale restaurant
• Minimum 2 years as a bartender in similar style venue
• Basic mathematical skills
• Be able to work in a standing position for long periods of time
• Strong knowledge of spirits, wine, champagne, and mixed cocktails
• Strong customer service and interpersonal skills

Benefits

We offer competitive salary, medical/dental/vision insurance, TransitChek discount, Team Member Referral program, a generous dining program, and progressive paid time off. We offer many opportunities for growth and development for those who show long-term commitment to their role and MFG.

Major Food Group considers applicants for all positions without regard to race, color, religion, creed, gender, national origin, age, disability, marital or veteran status, sexual orientation, or any other legally protected status. Major Food Group is an equal opportunity employer.

Equal Opportunity Employer. This employer is required to notify all applicants of their rights pursuant to federal employment laws. For further information, please review the Know Your Rights notice from the Department of Labor.