Bartender

P.F. Chang's; Baton Rouge (LA); On-site; USD 14,000 - 21,000; Part time

Benefits offered by this job

Competitive pay

Flexible scheduling

Paid on the job training

Opportunities for advancement

Discounted meals

Employee referral program

Exclusive team member discounts

Job summary

A popular restaurant chain in Baton Rouge is looking for Bartenders to join their team. You will be responsible for delivering excellent service, making drinks, and managing bar supplies. The role offers part-time hours with competitive pay plus tips. Perfect for those who thrive in fast-paced environments and want opportunities for advancement.

Qualifications

• Must meet state minimum age requirements for serving alcohol.
• Ability to execute proper sanitation practices and safety procedures.
• Work well in a fast-paced teamwork environment.

Responsibilities

• Deliver exceptional guest experiences with hospitality.
• Execute P.F. Chang's beverage recipes.
• Assist in inventories and restock beverage supplies.

Skills

Excellent customer service skills

Ability to multi-task

Knowledge of sanitation and safety procedures

Education

Food Handler’s Card

Job description

Overview

Hiring immediately for full-time or part-time hourly restaurant dine-in food and beverage Bartenders. Pay range (based on experience): $2.13 / hour + tips.

Benefits We Offer For This Position

• Competitive pay
• Flexible scheduling
• Paid on the job training
• Opportunities for advancement – we promote from within
• Discounted meals
• Employee referral program
• Exclusive team member discounts
• Closed on Thanksgiving and Christmas at most locations

For Qualifying Team Members

• 401(k) retirement plan (based on hours worked)
• Medical, dental and vision insurance (based on hours worked)
• Paid sick leave (in qualifying jurisdictions)

Job Summary

Our Bartenders are core team members of the scratch kitchen restaurant. All Team Members must demonstrate customer service expertise by providing an individualized, exceptional guest experience.

Job Responsibilities

• Delivers amazing hospitality experience to guests, anticipating, delivering, and exceeding guests’ expectations.
• Make and execute P.F. Chang’s alcoholic beverage recipes, including garnishes.
• Operate and clean bar equipment and assist in inventories and restocking of alcoholic and non-alcoholic beverages.
• Understands restaurant seating layout, how tables are divided into server areas, and how to deliver food within the restaurant.
• Partners with other hospitality service team to ensure the Guests have everything they need.
• Ability to learn how to set and clear a table neatly and efficiently according to P.F. Chang’s China Bistro specifications
• Follow company procedures for responsible alcoholic service.

Job Requirements

• Must meet state minimum age requirements for serving alcohol
• Excellent customer service skills and etiquette
• Ability to execute proper sanitation practices and safety procedures
• Have a current Food Handler’s Card, or ability to obtain, where applicable
• Ability to multi-task in a fast-paced, teamwork environment
• Knowledge of proper sanitation and safety procedures

Why work for us?

Because it’s more than a job. We are passionate people doing meaningful work, motivated by our purpose: To Celebrate Life. Family. Food.

Apply Now

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• Gather your work history, and if applicable, prepare your resume for submission.
• Click “Apply Now” to submit your application.

Seniority level

• Entry level

Employment type

• Part-time

Job function

• Management and Manufacturing

Industries

• Restaurants