Barista & Sandwich Artist - Flexible Hours, Growth Path

4917 Panera Bread Bridgewater Falls; Hamilton (OH); On-site; USD 15,000 - 21,000; Full time

Benefits offered by this job

Competitive wages & team tipping

Employee Meal Discounts

Flexible scheduling

Career Growth Opportunities

Job summary

Panera Bread is seeking Restaurant Team Members to join a team that connects with guests, supports the bakery-café’s growing business, and serves the community daily by donating unsold products to local organizations.

Grow with us as you learn multiple positions—from cashier and bake shop roles to drive-thru, salad and sandwich making, barista, dishwashing, and dining room upkeep—while delivering warm, friendly service and maintaining health and food safety.

Qualifications

• Must be at least 16 years old.
• Ability to work & learn in a fast paced environment.
• Ability to work 15-40 hours a week.

Responsibilities

• Meet & greet our guests, delivering excellent customer service in every circumstance.
• Help build our culture of Warmth, Belonging, Growth, & Trust.
• Step in & support your manager and team.
• Learn different positions, such as: cashier, baking, drive-thru (at applicable locations), salad & sandwich makers, barista, dishwashing, and dining room cleanliness.
• Our cashiers are the friendly face of Panera. You’re in charge of welcoming customers, taking their orders, helping them have a great experience, and sending them off with a smile.
• Our salad & sandwich makers assemble a wide range of menu items ensuring every order is made quickly, correctly, and consistently.
• Be committed to health & food safety.

Job description

Panera Bread is seeking Restaurant Team Members to join a team that connects with guests, supports the bakery-café’s growing business, and serves the community daily by donating unsold products to local organizations.

Grow with us as you learn multiple positions—from cashier and bake shop roles to drive-thru, salad and sandwich making, barista, dishwashing, and dining room upkeep—while delivering warm, friendly service and maintaining health and food safety.