Barista - Guest Experience Pro | $15.25/hr + Daily Pay

Busch; Pinckney (MI); On-site; USD 17,000 - 25,000; Full time

Benefits offered by this job

401K with company match

Daily Pay available

Job summary

Busch’s is a family-owned premier grocery retailer with multiple stores in Southeast Michigan. We value guests, products, and associates and are looking for friendly team members to join our coffee station family.

You will provide prompt, friendly service, educate guests on our coffee menu, and ensure consistent quality beverages and food while maintaining clean, organized station and accurate order handling.

Qualifications

• High school diploma required.
• Proficient communication and interpersonal skills.
• Proficient selling and product recommendation abilities.
• Merchandising and cross-merchandising skills in store layout.
• Strong cleaning and sanitation abilities.

Responsibilities

• Provide guests with prompt, friendly service and assess coffee interests.
• Educate guests by presenting the coffee drink menu and answering questions.
• Provide quality beverages, whole bean and food products consistently for all guests by adhering to recipes and standards.
• Record drink orders accurately and immediately after receipt into the register system.
• Accept guest payment, process credit card charges and make change (if applicable).
• Wash and sterilize equipment and maintain station cleanliness.
• Follow health, safety and sanitation guidelines for all products.
• Stock and replenish inventory and supplies.
• Demonstrate teamwork and accountability to meet expectations and goals.

Skills

Customer service

Communication skills

Sales

Merchandising

Sanitation

Education

High School Diploma

Job description

Busch’s is a family-owned premier grocery retailer with multiple stores in Southeast Michigan. We value guests, products, and associates and are looking for friendly team members to join our coffee station family.

You will provide prompt, friendly service, educate guests on our coffee menu, and ensure consistent quality beverages and food while maintaining clean, organized station and accurate order handling.