BARISTA (FULL TIME AND PART TIME)

Compass Group USA; Rapid City (SD); On-site; USD 22,000 - 25,000; Full time

Benefits offered by this job

Willing to train!

Job summary

Morrison Healthcare is hiring for barista positions at Monument Health Rapid City, SD. Full-time and part-time roles with varying shifts, including nights and weekends. Prior barista experience preferred; training available. Pay range $16.50–$18.00 per hour.

Locations: Monument Health Rapid City, online applications accepted only. Join a team that serves patients, caregivers, and communities with quality beverages and food service.

Qualifications

• Previous barista experience preferred.
• Ability to work in a fast-paced environment.

Responsibilities

• Prepares espresso orders and beverages.
• Operates POS and handles payments.
• Maintains cleanliness of service area and equipment.
• Ensures proper food handling and HACCP compliance.
• Greets customers and provides friendly service.

Skills

Barista experience

Job description

• We are hiring immediately for full time and part time BARISTA positions.


• Location: Monument Health Rapid City - 353 Fairmont Boulevard, Rapid City, SD 57701. Note: online applications accepted only.


• Schedule: Full time and part time schedules. Days and hours may vary; nights, weekends, and holidays included. More details upon interview.


• Requirement: Previous barista experience is preferred.


• Perks: Willing to train!


• Pay Range: $16.50per hour to$18.00per hour.

Make a difference in the lives of people, your community, and yourself. At Morrison Healthcare, a Compass Healthcare company, you’ll join a culture that values caring for people, fostering belonging, and creating moments that truly matter. Here, your work has purpose: to nourish patients, caregivers, and communities while upholding the highest standards of detail, quality, and excellence in every meal served.

For more than 70 years, Morrison has supported leading health systems nationwide with culinary, nutritional, and operational expertise. With more than 31,000 dedicated team members, including 1,600 registered dietitians and 1,200 executive chefs, we empower and uplift each other by working together, take responsibility for our commitments, and believe in helping one another achieve more together by realizing our unlimited potential.

Job Summary

Summary: Makes and serves coffee/espresso drinks and related food and beverage items. Handles food according to HACCP guidelines and standards for quality food-service operations. Interacts with customers and other employees in a friendly, courteous manner.

Essential Duties and Responsibilities:

• Prepares espresso orders for customers and catering using standard measures and recipes.


• Enters orders accurately into POS device; accepts cash and charge payments.


• Replenishes condiments, beverages and general supplies while maintaining cleanliness of service area.


• Ensures proper presentation, portion control and maintenance of proper serving temperatures; follows HACCP standards.


• Maintains sanitation and orderliness of all equipment, supplies and utensils.


• Ensures proper food preparation by using approved recipes and following prescribed production standards.


• Keeps display equipment clean and free of debris during meal service.


• Cleans equipment and workstation thoroughly before leaving the area for other assignments.


• Greets customers courteously and interacts in a manner to ensure customer satisfaction. Relays relevant concerns from customers to supervisors.


• Serves customers quickly and efficiently, and prevents delays in serving lines.


• Demonstrates a complete understanding of daily menu items and accurately explains them to customers.


• Serves as an advocate of selling techniques to the customer by establishing good communication and assisting in the buying decision-making process.


• Ensures all display foods are merchandised attractively per standards. Serves food neatly and attractively per standard.


• Performs other duties as assigned.

BENEFITS FOR OUR TEAM MEMBERS

• Full-time and part-time positionsare offered the following benefits: Retirement Plan, Associate Shopping Program, Health and Wellness Programs, Discount Marketplace, Identify Theft Protection, Pet Insurance, and other voluntary benefits including Critical Illness Insurance, Accident Insurance, Hospital Indemnity Insurance, Legal Services, and Choice Auto and Home Program


• Full-time positions also offerthe following benefits to associates: Medical, Dental, Vision, Life Insurance/AD, Disability Insurance, Commuter Benefits, Employee Assistance Program, Flexible Spending Accounts (FSAs)

Associates may also be eligible for paid and/or unpaid time off benefits in accordance with applicable federal, state, and local laws.

Morrison Healthcare is a member of Compass Group. Compass Group is an equal opportunity employer. At Compass, we are committed to treating all Applicants and Associates fairly based on their abilities, achievements, and experience without regard to race, national origin, sex, age, disability, veteran status, sexual orientation, gender identity, or any other classification protected by law.

Qualified candidates must be able to perform the essential functions of this position satisfactorily with or without a reasonable accommodation. Disclaimer: this job post is not necessarily an exhaustive list of all essential responsibilities, skills, tasks, or requirements associated with this position. While this is intended to be an accurate reflection of the position posted, the Company reserves the right to modify or change the essential functions of the job based on business necessity.

Morrison Healthcare maintains a drug-free workplace.

Nearest Major Market: South Dakota
Nearest Secondary Market: Rapid City
Job Segment: Food Service, Chef, Culinary, Hourly, Hospitality, Part Time