Barista: Flexible Scheduling & Craft Espresso Excellence

Caffe Aronne; New York (NY); On-site; USD 30,000 - 36,000; Full time

Benefits offered by this job

401(k)

Employee discounts

Bonus based on performance

Flexible Scheduling

Competitive Compensation

Career Advancement Opportunities

Job summary

Caffe Aronne in New York is seeking a friendly Barista to welcome customers and craft espresso drinks. You will take orders, explain menu items, and ensure guests have a great visit.

The role emphasizes customer service, staying calm in a fast-paced cafe, and working accurately in a busy environment. Training and growth opportunities are available, with a focus on excellent guest experiences.

Qualifications

• Familiarity with food safety guidelines.
• New York Food Handler's Certification or ability to obtain shortly after hiring.
• Excellent customer service skills.
• Strong problem-solving skills.
• Ability to remain calm in a fast-paced environment.
• Ability to stand for extended periods.

Responsibilities

• Welcome customers into the coffee shop with a smile
• Take food and beverage orders
• Explain the menu items to customers
• Create a variety of espresso-based drinks, from basic to more complex
• Enter orders into the Dripos POS system with accuracy and efficiency
• Bus tables and wipe down surfaces
• Maintain a clean work environment

Skills

Excellent customer service

Strong problem-solving

Calm under pressure

Stamina to stand long hours

Education

New York Food Handler's Certification

Job description

Caffe Aronne in New York is seeking a friendly Barista to welcome customers and craft espresso drinks. You will take orders, explain menu items, and ensure guests have a great visit.

The role emphasizes customer service, staying calm in a fast-paced cafe, and working accurately in a busy environment. Training and growth opportunities are available, with a focus on excellent guest experiences.