Barista: Craft Fast-Paced McCafé Beverages

McDonald's Restaurants Limited; Plymouth (NH); On-site; USD 17,000 - 22,000; Part time

Job summary

McDonald's Restaurants Limited is seeking a Barista to prepare and serve high-quality McCafé beverages and deliver fast, friendly service. This role ensures drinks meet McDonald’s standards for quality, accuracy, and presentation while keeping the beverage station clean and organized.

You will follow recipes, greet customers, maintain speed and beverage quality, monitor supplies, and assist with other restaurant duties as needed.

Qualifications

• Ability to work in a fast-paced environment.
• Strong attention to detail to ensure beverage accuracy and quality.
• Positive attitude and strong customer service skills.
• Ability to follow procedures and recipes consistently.
• Team-oriented with good communication skills.
• Basic math and cash handling skills if working a service position.

Responsibilities

• Prepare McCafé beverages, including coffee, espresso drinks, frappes, smoothies, and other specialty beverages, in accordance with McDonald’s standards.
• Follow recipes, build cards, and preparation procedures to ensure consistent product quality.
• Greet customers warmly and provide quick, accurate service.
• Maintain service speed while ensuring beverage quality and presentation.
• Keep the beverage station clean, stocked, and organized at all times.
• Monitor product levels and restock cups, syrups, milk, and other supplies as needed.
• Follow all food safety and sanitation procedures.
• Operate coffee and beverage equipment safely and correctly.
• Communicate with team members to ensure smooth operations during busy periods.
• Assist with other restaurant duties as needed to support the team.

Job description

McDonald's Restaurants Limited is seeking a Barista to prepare and serve high-quality McCafé beverages and deliver fast, friendly service. This role ensures drinks meet McDonald’s standards for quality, accuracy, and presentation while keeping the beverage station clean and organized.

You will follow recipes, greet customers, maintain speed and beverage quality, monitor supplies, and assist with other restaurant duties as needed.