Barista - Craft Coffee & Guest Experience

Schulte Hospitality Group; Madison (WI); On-site; USD 13,776 - 19,286; Part time

Benefits offered by this job

Daily Pay

Telemedicine

Health insurance options

401k plan + company match

Paid parental leave

Paid time off

Holiday pay

Pet insurance

Employee assistance program

Discounts on event tickets

Job summary

Schulte Hospitality Group in Madison, WI is seeking a friendly Barista to join our service‑focused team. You’ll prepare hot and cold beverages, handle payments, and support cafe operations with a positive, guest‑first attitude.

Minimum high school education is preferred; you’ll work in shifts, multitask across stations, and help maintain a clean, well‑stocked service area. Training is provided, with opportunities to grow within SHG.

Qualifications

• Team player and guest‑focus required.
• Able to multitask across beverage stations.
• Excellent verbal communication with customers.
• Able to exceed guest and team expectations.
• Comfort with cash handling and basic calculator use.
• Flexible hours and shifts required.
• Friendly, service‑oriented attitude

Responsibilities

• Prepares and serves hot and cold beverages, such as coffee, tea, and blends, to patrons.
• Describes product details to customers.
• Receives and processes customer payments.
• Serves baked goods and light snacks.
• Keeps service area stocked with supplies and clean.
• Cleans and sanitises equipment and work areas.
• Checks temperatures of freezers/refrigerators/heating equipment.
• Stocks supplies and may assist with inventory/order of products.
• Performs other duties as assigned.

Skills

Team player

Multi-task

Verbal communication

Exceed guest expectations

Operate equipment

Basic math

Flexible hours

Education

High school diploma or equivalent

Tools

Cash registers

Calculators

Job description

Schulte Hospitality Group in Madison, WI is seeking a friendly Barista to join our service‑focused team. You’ll prepare hot and cold beverages, handle payments, and support cafe operations with a positive, guest‑first attitude.

Minimum high school education is preferred; you’ll work in shifts, multitask across stations, and help maintain a clean, well‑stocked service area. Training is provided, with opportunities to grow within SHG.