Barista: Craft Coffee & Delight Guests (Flexible Hours)

Albertsons Companies; Rowlett (TX); On-site; USD 17,000 - 22,000; Part time

Benefits offered by this job

Inclusive work culture built on Belong

Competitive Wages paid weekly

Flexible work schedules

Associate discounts

Leaders invested in training & career

Health and welfare benefits (Medical,

Vacation / PTO

Job summary

Albertsons Companies operates in-store coffee stations and offers a Barista role focused on beverage preparation and customer service. You will greet customers, take orders, and craft coffee and tea drinks using established recipes while maintaining quality and presentation.

Responsibilities include keeping the workspace clean, restocking supplies, operating espresso equipment safely, and collaborating with teammates during peak times to ensure smooth operations and positive customer experiences.

Qualifications

• Must be 16 years of age or older.
• Prior food service or customer service experience preferred.
• Availability to work early mornings, evenings, weekends and holidays.

Responsibilities

• Greet customers and take orders with a friendly, timely approach.
• Prepare beverages (coffee, espresso drinks, teas) following recipes.
• Maintain cleanliness and restock supplies; ensure equipment is ready.
• Collaborate with team to manage busy periods and keep service smooth.
• Follow safety, sanitation and food-handling guidelines.

Skills

Customer Service

Beverage Preparation

Attention to Detail

Organization & Time Mgmt

Food Safety Awareness

Team Collaboration

Adaptability

Equipment Use

Physical Stamina

Tools

Espresso machines

Grinders

Safety equipment

Job description

Albertsons Companies operates in-store coffee stations and offers a Barista role focused on beverage preparation and customer service. You will greet customers, take orders, and craft coffee and tea drinks using established recipes while maintaining quality and presentation.

Responsibilities include keeping the workspace clean, restocking supplies, operating espresso equipment safely, and collaborating with teammates during peak times to ensure smooth operations and positive customer experiences.