BARISTA

Levy Restaurants; Dallas (TX); On-site; USD 25,000 - 32,000; Full time

Benefits offered by this job

Instapay (early access to wages)

Associate Shopping Program

Health and Wellness Program

Discount Marketplace

Employee Assistance Program

Job summary

Levy Restaurants in Dallas seeks a friendly Barista to prepare espresso drinks, serve coffee and related items, and assist in catering. You will follow HACCP guidelines and ensure quality food-service operations while engaging with customers.

You will enter orders in POS, handle cash and card payments, maintain clean service areas, and help present foods attractively. The role emphasizes customer service, teamwork, and ensuring quick, courteous service.

Qualifications

• Familiarity with preparing espresso-based beverages and food service items.
• Ability to provide friendly, courteous customer interactions.
• Accurate cash handling and POS transactions.

Responsibilities

• Prepares espresso orders for customers and catering.
• Enters orders into POS and processes payments.
• Maintains cleanliness of service area and equipment.
• Adheres to HACCP standards for safe food handling.
• Greets customers and explains menu items clearly.
• Keeps display foods merchandised attractively and well-presented.

Skills

Espresso drinks

Customer service

Cash handling

POS entry

Food safety

Tools

POS System

Cash Register

Job description

Position Title: Barista

Levy Sector

Job Summary

Summary: Makes and serves coffee/espresso drinks and related food and beverage items. Handles food according to HACCP guidelines and standards for quality food-service operations. Interacts with customers and other employees in a friendly, courteous manner.

Essential Duties and Responsibilities

• Prepares espresso orders for customers and catering using standard measures and recipes.
• Enters orders accurately into POS device; accepts cash and charge payments.
• Replenishes condiments, beverages and general supplies while maintaining cleanliness of service area.
• Ensures proper presentation, portion control and maintenance of proper serving temperatures; follows HACCP standards.
• Maintains sanitation and orderliness of all equipment, supplies and utensils.
• Ensures proper food preparation by using approved recipes and following prescribed production standards.
• Keeps display equipment clean and free of debris during meal service.
• Cleans equipment and workstation thoroughly before leaving the area for other assignments.
• Greets customers courteously and interacts in a manner to ensure customer satisfaction. Relays relevant concerns from customers to supervisors.
• Serves customers quickly and efficiently, and prevents delays in serving lines.
• Demonstrates a complete understanding of daily menu items and accurately explains them to customers.
• Serves as an advocate of selling techniques to the customer by establishing good communication and assisting in the buying decision-making process.
• Ensures all display foods are merchandised attractively per standards. Serves food neatly and attractively per standard.
• Performs other duties as assigned.

Levy is a member of Compass Group USA

Compass Group EEO Statement

Compass Group is an equal opportunity employer. At Compass, we are committed to treating all Applicants and Associates fairly based on their abilities, achievements, and experience without regard to race, national origin, sex, age, disability, veteran status, sexual orientation, gender identity, or any other classification protected by law.

Background Screening Requirement

Certain positions may require Florida Level 2 background screening. Details: https://info.flclearinghouse.com/

Benefits

• Instapay (early access to your wages) and high interest savings both through the EVEN app
• Associate Shopping Program
• Health and Wellness Program
• Discount Marketplace
• Employee Assistance Program

https://www.compass-usa.com/wp-content/uploads/2023/08/2023_WageTransparency_Levy.pdf