Barista

Peachtree-Church-2; Atlanta (GA); On-site; USD 18,000 - 21,000; Part time

Job summary

Steeple Coffee in Atlanta, GA is seeking a part-time Barista to craft espresso-based beverages and support food service. You will engage customers, suggest combinations, and maintain a clean, organized coffee bar. Basic math for transactions and inventory is required, with an emphasis on friendly, efficient service.

Weekend work is required, including Sundays. Two years of related experience preferred; familiarity with sanitation standards and beverage preparation methods is a plus.

Qualifications

• Two years of related experience preferred.
• Customer-focused with strong communication.
• Experience in coffee beverage preparation and service.

Responsibilities

• Create and serve coffee drinks (espresso, cappuccino, lattes, etc.) with consistency.
• Engage with customers, offering recommendations and creating a positive service experience.
• Keep the workstation clean and organized.
• Maintain knowledge of coffee brewing methods, beans, and equipment.
• Assist with restocking supplies and maintaining inventory for the coffee bar.
• Help with disposing of trash and keeping the coffee bar organized.
• Assist with general cleaning tasks at the end of shifts to prepare Steeple Coffee for the next day.

Skills

Friendly/hospitable

Customer-first communication

Organizational skills

Basic math for transactions

Multi-tasking

Sanitation and safety knowledge

Job description

Job Title: BaristaDepartment/Ministry: Steeple CoffeeReports to: Steeple Coffee LeadDays Worked: Sunday through Thursday (may vary)/Monday through Friday - Must be able to work weekendsRequired Hours: (Part-Time), Hourly, Non-ExemptSalary: $13-15/hr + tipsBenefit Eligible: NoJob Summary:Skilled in preparing and serving high-quality coffee beverages, efficiently handling food and beverage orders, and providing support with food preparation and service to ensure a positive customer experience.Duties/Responsibilities:Create and serve coffee drinks (espresso, cappuccino, lattes, etc.) with consistency.Engage with customers, offering recommendations and creating a positive service experience.Keep the workstation clean and organized.Maintain knowledge of coffee brewing methods, beans, and equipment.Assist with restocking supplies and maintaining inventory for the coffee bar.Help with disposing of trash and keeping the coffee bar organized.Assist with general cleaning tasks at the end of shifts to prepare Steeple Coffee for the next day.Required Skills/Abilities:Friendly and hospitable.Strong communication and interpersonal skills with a customer-first attitude.Excellent organizational skills.Basic math skills for handling transactions and managing inventory.Ability to manage several tasks simultaneously.Familiarity with kitchen sanitation and safety regulations.Education and Experience:At least two years of related experience preferredPhysical Requirements:Prolonged periods of standingMust be able to lift up to 30 pounds at times