Barback: Backbone of a High-Energy Hotel Bar

Twelfth Street Associates, LLC; Philadelphia (Philadelphia County); On-site; USD 21,000 - 25,000; Full time

Benefits offered by this job

Competitive benefits

401(k) matching

Paid sick days

Vacation

Holidays

Paid parental leave

Tuition reimbursement

Pet insurance

Commuter benefits

Complimentary meals

Food & Beverage discounts

Team Member hotel rates

Job summary

Loews Philadelphia Hotel in Center City is seeking an energetic Barback to support the bar team during busy shifts. You’ll replenish liquor, beer, wine, ice, glassware and garnishes, assist bartenders with setup and breakdown, and help keep the bar clean and well organized to ensure seamless service.

You should be dependable, able to multitask, and comfortable working in a fast-paced hospitality environment. Prior bar or restaurant experience is preferred; flexible to work weekends and holidays.

Qualifications

• Previous experience in a bar or restaurant setting preferred.
• Strong organizational skills with attention to detail.
• Ability to multitask in a fast-paced environment.
• Flexible to work weekends and holidays.

Responsibilities

• Replenish and restock the bar with liquor, beer, wine, ice, glassware, garnishes and other supplies.
• Assist bartenders with setting up and breaking down the bar before and after shifts or events.
• Prepare garnishes and other drink essentials.
• Maintain cleanliness of the bar area and keep tools accessible.
• Monitor stock levels and alert staff when supplies run low.

Skills

Barback experience

Detail-oriented

Organized

Team player

Adaptable

Job description

Loews Philadelphia Hotel in Center City is seeking an energetic Barback to support the bar team during busy shifts. You’ll replenish liquor, beer, wine, ice, glassware and garnishes, assist bartenders with setup and breakdown, and help keep the bar clean and well organized to ensure seamless service.

You should be dependable, able to multitask, and comfortable working in a fast-paced hospitality environment. Prior bar or restaurant experience is preferred; flexible to work weekends and holidays.