Barback at Idol Wolf

21c Museum Hotels; St. Louis (MO); On-site; USD 16,531 - 22,041; Full time

Job summary

21c Museum Hotels is seeking a Bar Back to support the bartender by restocking glasses, beverages, and ice, while ensuring the bar area remains clean and well‑stocked. You will anticipate needs, maintain par levels, and assist with duties as directed by supervisors.

Qualified candidates should be able to lift 50 pounds, work nights/weekends, and communicate effectively in English. A high school diploma or equivalent is required, and background checks will be conducted.

Qualifications

• Flexibility to work nights and weekends.
• Ability to lift at least 50 pounds.
• Clear spoken and written English.
• Clean, professional appearance.
• Demonstrates enthusiasm for 21c.

Responsibilities

• Restock bar with glasses, beverages, ice, and supplies; keep bar stocked.
• Assist bartender and execute tasks as assigned.
• Stock bar to par level before and after shifts.
• Maintain bar service area stocked and organized.
• Communicate with bartenders throughout the shift.
• Be on time and ready for scheduled shifts.
• Maintain a positive, friendly attitude with staff and guests.
• Keep the restaurant service area clean and orderly.
• Follow directions from supervisors and other managers.
• Adhere to all sanitation guidelines and safety practices.

Skills

Flexible hours

Lifts 50 lbs

Communication skills

Clean appearance

Enthusiasm for 21c

Background check

Education

High school diploma or equivalent

Job description

Job Description

Reports To:

Bartender, Beverage Manager, Food & Beverage Director

General Purpose:

The Bar Back supports the bartender with a primary responsibility of restocking glasses, beverages, ice, etc. The Bar Back must always be one step ahead of the bartender’s needs by keeping the bar area clean, well‑stocked, and organized, and constantly look for opportunities to learn more about beverages and to help other staff.

Specific Responsibilities:

• Familiar with and knows the location of every item in inventory.
• Assists/executes any and all tasks as assigned by bartender.
• Stocks bar to par level before and after each shift.
• Stocks bar service area.
• Communicates with bartenders throughout shift.
• Reports to work on time and ready to work scheduled shift.
• Maintains a positive, friendly attitude with co‑workers and guests.
• Maintains a clean, orderly appearance of the restaurant service area.
• Assists/executes any and all tasks as assigned by other supervisors.
• Follows all proper sanitation guidelines.
• Other duties as assigned by your supervisor or manager.

Qualifications:

• Able to work flexible hours (nights, weekends).
• Can lift heavy items, sometimes overhead.
• Responsible, dependable, punctual.
• Good communication skills; must be able to speak, read, and understand English.
• Clean and professional appearance.
• Demonstrates enthusiasm for all things 21c.
• Must pass a background check.

Education/Formal Training:

• High school or equivalent education required.

Physical Requirements:

• Must be able to lift at least 50 pounds.
• Must be able to stand for long periods of time.

Additional Information:

21c Museum Hotels is an equal opportunity employer. We evaluate qualified applicants without regard to race, color, religion, sex, national origin, disability, veteran status, and other legally protected characteristics. The EEO is the Law poster is available here: http://www1.eeoc.gov/employers/poster.cfm. All your information will be kept confidential according to EEO guidelines.