Barback

Sushi-san - Nashville

Nashville (TN)

On-site

USD 17,000 - 22,000

Part time

3 days ago
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Benefits offered by this job

Restaurant Discounts
EAP Wellness
Paid Vacation
BCBS Medical
Dental Vision
Life & Disability
Domestic Partner Benefits
401(k)

Job summary

Sushi-san - Nashville is hiring Barback staff to support the bartending team in a fast-paced, guest-focused setting. You will stock the bar, coolers and storage areas, assist with glass washing, bussing and restocking, and help with related duties as needed.

We offer benefits including health insurance, dental/vision, 401(k), paid vacation for qualifying employees, and a supportive team environment with growth opportunities as we welcome Sushi-san to Tennessee.

Qualifications

  • Stock bar, coolers and storage areas.
  • Assist bartender with side work, glass washing and restocking.
  • Strong multitasking in a busy environment.

Responsibilities

  • Stock/restock the bar with alcohol, glassware, ice and supplies.
  • Help with bar setup, garnishes and beverage prep.
  • Assist with bussing, glass washing and restocking as needed.
  • Work a variety of hours, including weekends.

Skills

Stock management
Team player
Effective communication

Job description

We are hiring people to join our team as BARBACK STAFF!

A Few of Our Barback Team Benefits:

  • Restaurant Discounts
  • Employee Assistance Program - Focusing on a Commitment to Mental Health & Wellness
  • Paid Vacation for Qualifying Employees
  • Blue Cross Blue Shield Medical Insurance
  • Dental & Vision Insurance
  • Life, Accident Protection & Critical Illness Insurance
  • Domestic Partner Benefits
  • 401(k)

Join the team at the brand-new Sushi-san in Nashville! Sushi-san is known for serving exceptional Japanese cuisine with warm, relaxed hospitality. Join one of Lettuce Entertain You’s most exciting restaurant brands as we expand to Tennessee. Whether you’re looking to grow your career or join a fast-paced, fun team, Sushi-san offers the perfect opportunity to be part of something special.

Caring. Creative. Careers.

Join the Lettuce Entertain You team! Our 100+ restaurants are nationally recognized for great food and service and as great places to work. We hire and care deeply for people with creativity, passion and the drive to be the best. And we reward our teams with top notch benefits, career-long training and development and opportunities for growth. If you want a career at a progressive company with a long-standing commitment to people, join our caring and creative team.

EOE. We participate in E-Verify / Participamos en E-Verify

BARBACK JOB DESCRIPTION

Barbacks are responsible for stocking the bar, coolers and storage areas with appropriate items as well as maintaining cleanliness and sanitation standards of these areas. Assists the Bartender with side work, glass washing, bussing and restocking. Also assists with Busser, Food Runner and Barista duties as directed.

Essential Functions

  • Stock/restock appropriate areas of the bar with alcohol, glassware, ice and supplies
  • Arrange and set-up beverages, mixes, garnishes and supplies, and prepare drink mixes
  • Available to work a variety of hours, days and shifts, including weekends
  • Safely and effectively transport filled glass racks, ice and cases of liquor, beer and wine
  • Ability to safely tolerate hands being exposed to liquids frequently, including water, cleaning solutions, alcohol, various juices and other liquids
  • Safely and effectively use and operate all necessary tools and equipment, including knives and blenders
  • Ability to effectively communicate in order to perform and follow job requirements in written and spoken direction
  • Ability to multitask calmly and effectively in a busy, stressful environment
  • Work in a confined, crowded space of variable noise and temperature levels
  • Able to move and lift up to 10 pounds, frequently move and/or lift up to 25 pounds, and occasionally move and/or lift up to 50 pounds
  • Ability to stand and walk for an entire shift and move safely through all areas of the restaurant, which may include stairs, uneven or slick surfaces

Key Responsibilities and Duties

  • Ensure the overall guest experience exceeds expectations and anticipate guests’ needs
  • Greet guests with a warm, sincere smile
  • Use tact and good judgement when dealing with guest challenges and respond to guest needs with patience and courtesy
  • Safely and properly change beer kegs, CO2 tanks and soda dispensers
  • Manually wash and sanitize glassware using a three compartment sink
  • Account for and maintain the security of all bar stock and inventory
  • Ability to recognize an intoxicated guest, refuse to overserve guests and seek out management with any concerns about a guest that appears intoxicated
  • Understand and respond knowledgeably to questions about the restaurant and menu
  • Follow all steps of service
  • Understand and follow the food allergy procedure and special orders/restrictions
  • Comply with all safety and sanitation guidelines and procedures
  • Successfully complete alcohol awareness training
  • Follow all rules, policies, procedures and conditions of employment, including those outlined in the Employee Handbook
  • Get along well with others and be a team player
  • Other duties will be assigned as needed
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