Barback

Major Food Group; Miami (FL); On-site; USD 30,000 - 42,000; Full time

Benefits offered by this job

Medical/Dental/Vision Insurance with  

Company subsidy

Progressive Paid Time Off

Tuition Reimbursement

Unlimited Referral Program

401k Plan with Employer Contribution

Job summary

Major Food Group seeks experienced Barbacks to join Chateau ZZ's in Miami. Assist bartenders, restock, prepare garnishes, and maintain bar cleanliness to uphold high standards of service and presentation.

Must be able to lift up to 50 lbs and work nights, weekends, and holidays on-site. Proficiency with a POS system is required to ensure accurate and efficient transactions.

Qualifications

• Ability to lift up to 50 lbs.
• Ability to work on-site for assigned schedule including nights, weekends and holidays.
• Ability to operate point-of-sales system accurately and efficiently.

Responsibilities

• Assist the bartenders in setting up and organizing the bar area before opening hours.
• Ensure the bar is well-stocked with supplies, including liquor, mixers, glassware, garnishes, and other necessary items.
• Retrieve and replenish beverages and ingredients as needed throughout the shift.
• Clean and polish glassware, utensils, and bar equipment to maintain cleanliness and presentation standards.
• Collect empty glasses and bottles from tables and bar counters, and properly dispose of them.
• Prepare garnishes, such as fruit slices, for use in cocktails and drinks.
• Assist in maintaining cleanliness and orderliness of the bar area, including wiping down surfaces, sweeping the floor, and emptying trash bins.
• Restock and organize the storage areas, such as liquor cabinets, refrigerators, and supply closets.

Job description

If you are unable to complete this application due to a disability, contact this employer to ask for an accommodation or an alternative application process.

Band 5 Chateau ZZ's, Miami, FL, US

Major Food Group seeks experienced and qualified Barbacks to join our team at Chateau ZZ's!

This fine dining concept is hiring experienced hospitality professionalswith a strong work ethic to help set and maintain the highest standards of cuisine and professionalism.

RESPONSIBILITIES

• Assist the bartenders in setting up and organizing the bar area before opening hours.
• Ensure the bar is well-stocked with supplies, including liquor, mixers, glassware, garnishes, and other necessary items.
• Retrieve and replenish beverages and ingredients as needed throughout the shift.
• Clean and polish glassware, utensils, and bar equipment to maintain cleanliness and presentation standards.
• Collect empty glasses and bottles from tables and bar counters, and properly dispose of them.
• Prepare garnishes, such as fruit slices, for use in cocktails and drinks.
• Assist in maintaining cleanliness and orderliness of the bar area, including wiping down surfaces, sweeping the floor, and emptying trash bins.
• Restock and organize the storage areas, such as liquor cabinets, refrigerators, and supply closets.

REQUIREMENTS:

• Ability to lift up to 50 lbs
• Ability to work on-site for assigned schedule including nights, weekends and holidays
• Ability to operate point-of-sales system accurately and efficiently

BENEFITS:

• Medical/Dental/Vision Insurance with Company subsidy
• Progressive Paid Time Off
• Tuition Reimbursement
• Unlimited Referral Program
• 401k Plan with Employer Contribution

Major Food Group considers applicants for all positions without regard to race, color, religion, creed, gender, national origin, age, disability, marital or veteran status, sexual orientation, or any other legally protected status. Major Food Group is an equal opportunity employer.