BarBack

Workstream; El Paso (TX); On-site; USD 32,000 - 42,000; Full time

Job summary

Workstream is seeking a Barback to support our bartenders and staff. You’ll assist with opening/closing, restocking, and preparing garnishes to keep the bar running smoothly.

This entry-level role offers hands-on exposure to hospitality operations in a busy venue, with opportunities to learn about drinks, service, and customer care while supporting a friendly team.

Legally authorized to work where alcohol is served; shifts include evenings, weekends, and holidays.

Qualifications

• Must be at least 18 years old to serve alcohol.
• Ability to work in a fast-paced bar environment.
• Willing to work evenings, weekends, and holidays.

Responsibilities

• Tidy bar areas and restock supplies.
• Prepare mixers, juices and cocktail garnishes.
• Change beer kegs and replace liquor bottles.
• Assist Bartenders during rush hours.
• Collect glasses and wipe spills.

Skills

Teamwork

Fast-paced

Flexibility

Job description

We are looking for a Barback to support our Bartenders and the rest of our staff. You’ll assist with bar opening and closing procedures and perform various behind-the-bar tasks, such as restocking the bar and preparing garnishes.

If you’re interested in kickstarting your career in the hospitality industry, this is a great opportunity to get first‑hand experience of how a bar operates.

Ultimately, you’ll help ensure that our guests get an excellent customer service and enjoy their time at our bar.

Note that, to be considered for this role, you should be legally authorized to work in a bar where alcoholic beverages are served and consumed. You should also be available to work in shifts, including evenings, weekends and public holidays.

Responsibilities

• Tidy up tables, counters and other bar areas. Collect empty glasses and bottles. Restock the bar with straws, coasters and napkins. Prepare mixers, juices and cocktail garnishes. Replenish peanuts and fruits. Change out beer kegs and replace liquor bottles. Remove trash and wipe down drink spills. Refill ice bins. Clean rags throughout the shift. Assist the Bartenders during rush hours

Requirements and skills

• Minimum age to serve alcohol. Interest in the hospitality industry; previous entry-level experience in a bar or restaurant is not mandatory, but will be considered a plus. Ability to work in a fast-paced environment. Team spirit. Basic knowledge of bar menu items and recipes (different types of beers and mixed drinks)Physical ability to lift beer kegs, hold trays of bottles and glassware and stand during the shift. Flexibility to work during evenings, weekends and public holidays.