Barback

Q Casino + Resort; Dubuque (IA); On-site; USD 17,000 - 22,000; Part time

Job summary

Q Casino + Resort in Dubuque, IA is seeking a Barback to keep bar areas stocked, deliver supplies, and assist with back-up bartending. You will maintain bar stock, check coolers, and prepare spaces for inventory while supporting restaurant operations during shifts across Sundays through Saturdays.

The role requires physical stamina to lift up to 50 lbs, ability to work in loud environments, and good communication with teammates and customers. No formal education is required.

Qualifications

• Able to mix and create alcoholic drinks.
• Able to communicate with customers and co-workers.
• Ability to determine when to “cut-off” patrons who consume too much alcohol.
• Able to follow directions.

Responsibilities

• Deliver supplies to bar area.
• Track bar supplies.
• Keep bar area stocked with supplies.
• Clean all bar areas during and after the end of shift.
• Check beer coolers.
• Prepare bar and storage areas for inventory.
• Act as back-up bartender.
• Assist with cleaning up of tables in restaurant area.
• Put away food & beverage deliveries on shift.
• Log in & distribute UPS & FedEx Packages on shift.
• Other duties as assigned.

Skills

Mix drinks

Communication

Customer service

Following directions

Education

No formal education required

Tools

POS

CO2 tanks

Blender

Hand cart

Job description

Q CASINO + RESORTBarbackBASIC FUNCTIONKeep the bar areas stocked with supplies at all times. Make parcel deliveries to departments within the facility.ORGANIZATIONAL RELATIONSHIPSReports to: Food & Beverage ManagerSupervises: N/AHOURSSunday - 12:00 PM - 8:00 PMMonday - 12:00 PM - 8:00 PMTuesday - 4:00 PM - 11:00 PMWednesday - OffThursday - OffFriday - 3:00 PM - 10:00 PMSaturday - 3:00 PM - 11:00 PM*Schedule subject to change due to business needs.SPECIFIC DUTIES AND RESPONSIBILITIESDeliver supplies to bar area.Track bar supplies.Keep bar area stocked with supplies.Clean all bar areas during and after the end of shift.Check beer coolers.Prepare bar and storage areas for inventory.Act as back-up bartender.Assist with cleaning up of tables in restaurant area.Put away food & beverage deliveries on shift.Log in & distribute UPS & FedEx Packages on shift.Other duties as assigned.EDUCATION, TRAINING AND EXPERIENCENo formal education required.STANDARDS OF PERFORMANCEAble to mix and create alcoholic drinks.Able to communicate with customers and co-workers.Ability to determine when to “cut-off” patrons who consume too much alcohol.Able to follow directions.MENTAL AND PHYSICAL REQUIREMENTSAble to lift up to 50 lbs.Climbing, balancing, stooping, kneelingReaching, Pushing, PullingWalking for long periods of time.Standing for long periods of time.Repetitive motion movements.WORKING ENVIRONMENT AND CONDITIONSInside workOccasional outside workLoud noise levels.Exposure to cigarette smoke.Exposure to cleaning fluids.Use of CO2 tanks.EQUIPMENT AND TOOLSGeneral office equipment including, but not limited to:Hand cartPOSWrenchesCO2 tanksBlenderOther