Get a reply from this employer
Your resume and cover letter, tailored to exactly what they’re hiring for.
Barsella on SMU Blvd in Dallas is seeking a barback to keep the bar running during peak hours, stock the well, cut garnishes, haul ice, reset glassware, and maintain a revolving bar rail.
You’ll be busiest from dinner into late night (7pm–2am) and assist with prep and batching while learning all of our recipes hands-on; this role is a path to bartending with us, with consistent scheduling and family meals pre-shift.
Dallas, United States | Posted on 10/01/2026
Barsella is a new upscale Italian restaurant and cocktail room on SMU Blvd, opening in December.
You keep the bar running and the bartenders sane. You stock the well before service and maintain it throughout. You cut garnishes, haul ice, reset glassware, and wipe down as you go. You maintain a revolving bar rail, clearing dishes and glassware, and placing fresh settings.
The bar is busiest from dinner into late night, and our strongest hours are 7pm to 2am, this is where we rely on you the most to keep the bartenders serving drinks. You help with prep and batching, learning all of our recipes hands-on.
What we actually care about:you're fast, and good at moving a lot of weight throughout the night. You see what the bar needs before the bartender runs out and you handle it.
The facts of the job:
Promises to you: