Bar & Beverage Team Lead

Kewadin Casinos; Sault Ste. Marie (MI); On-site; USD 42,000 - 54,000; Full time

Job summary

Kewadin Casinos in Michigan is seeking a Beverage Supervisor I to oversee day-to-day operations in the Bar and Beverage Department, supervise staff, manage scheduling, and control inventory while delivering cheerful, professional service.

This role supports the Beverage Manager, trains new staff, handles timekeeping and payroll assistance, and resolves guest concerns. A High School diploma is required; three years of restaurant or bar experience is needed.

Qualifications

• High School diploma or equivalent required.
• Associate Degree in Food Services or Hospitality preferred.
• Three years of experience in a restaurant or bar service industry required.

Responsibilities

• Schedule staff, assigns duties, and rotates shifts.
• Stock, rotate, and order inventory.
• Supervise staff and assist with disciplinary actions.
• Investigate and resolve customer complaints.
• Assist in evaluating procedures and implement changes.
• Train new staff and assist with payroll functions.

Skills

Customer service

Staff supervision

Communication

Time management

Problem solving

Education

High School diploma or equivalent

Associate Degree in Food Services or Hospitality

Tools

POS system

Word processing

Spreadsheet software

Job description

Kewadin Casinos in Michigan is seeking a Beverage Supervisor I to oversee day-to-day operations in the Bar and Beverage Department, supervise staff, manage scheduling, and control inventory while delivering cheerful, professional service.

This role supports the Beverage Manager, trains new staff, handles timekeeping and payroll assistance, and resolves guest concerns. A High School diploma is required; three years of restaurant or bar experience is needed.