Banquet Set Up

Schulte Hospitality Group

North Farms (CT)

Presencial

USD 17 000 - 22 000

Tempo integral

há 26 horas
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Resumo da oferta

Schulte Hospitality Group seeks a dynamic, service-oriented Banquet Setup Attendant to join our team. The role involves reading diagrams for event spaces, setting up tables, buffets, and A/V equipment, and assisting servers throughout events.

The position emphasizes teamwork, flexibility with hours, and a strong guest-focused service mindset. As a part of SHG, you will operate in a fast-paced hospitality environment across multiple locations, contributing to seamless event experiences and

Qualificações

  • High School education is required.
  • Minimum of one year in a hotel/restaurant serving role.

Responsabilidades

  • Read and execute meeting/dining room diagrams.
  • Set up tables, A/V equipment, and buffet arrangements as per diagram.
  • Assist in setting/breaking buffet tables and beverage stations.
  • Maintain cleanliness of public areas and assist servers with bussing tables.
  • Exhibit teamwork and leadership to ensure efficient event setup.
  • Perform other duties as assigned.

Conhecimentos

Reading diagrams
Teamwork
Effective communication
Flexible hours

Formação académica

High School diploma

Descrição da oferta de emprego

Schulte Hospitality Group is seeking a dynamic, service-oriented Banquet Setup Attendant to join our team! SHG is an organization whose success is rooted in its service culture. Our mission is to exude hospitality, be respectful and authentic, prioritize the needs of our internal and external stakeholders above our own, and continuously strive to make a positive impact in all we do. We are passionate hoteliers eager to add like-minded people to our rapidly growing team!

What's in it for you?

When you join SHG you'll be part of a team committed to an inclusive, employee-focused workplace that is invested in your development. We want you to feel engaged, empowered, and excited to grow with us. After all, we believe our greatest and most valuable asset is our people! SHG provides a rewarding, fun and flexible work environment, exciting perks, an atmosphere designed to encourage and promote career growth within the company and a robust benefit package including, but not limited to:

  • Work Today, Get Paid today, with Daily Pay!
  • Free Telemedicine and Virtual Mental Health care access for All Associates starting day one!
  • Multiple Health Insurance and Life Insurance options
  • 401k Plan + Company Match
  • Paid Time Off
  • Holiday Pay
  • Pet Insurance
  • Employee Assistance Program
  • Schulte Savings Marketplace Discounts on event tickets, electronics, gym memberships + more!
Our Company

Schulte Hospitality Group is a leading third-party management company with deep, multi-generational experience in all facets of the hospitality industry. We are a diverse team of innovative hoteliers and restauranteurs operating more than 200 locations across 38 states and 3 countries. Our portfolio includes a wide array of reputable brands like Marriott, Hilton, IHG and Hyatt as well as many unique, independent, boutique and lifestyle properties and restaurants.

JOB DUTIES AND RESPONSIBILITIES
  • Ability to read and execute meeting/dining room diagrams for spaces, indoors and outdoors.
  • Complete the physical set up and arrangement of tables, A/V & equipment according to the diagram.
  • Assist in setting and breaking buffet tables and bar during and after an event is completed.
  • Assist in setting a room with F/B equipment.
  • Arrange buffets, stages, and podiums.
  • Help servers complete their tasks, which include: arranging plates, running items to the bars, and setting up beverage stations.
  • Maintain cleanliness of all public areas including lobbies, parking lots, smoking areas, and public restrooms, and assist servers with bussing tables.
  • Exhibit teamwork and leadership to ensure that the event is setup in an efficient manner.
  • Perform various other duties as assigned
EDUCATION AND EXPERIENCE
  • Minimum of High School education
  • Minimum of one (1) year in hotel/restaurant serving role
KNOWLEDGE, SKILLS AND ABILITIES
  • Ability to communicate effectively verbally
  • Team player
  • Ability to exceed expectations of guests and team members
  • Ability to work flexible hours and shifts

*The hiring process may consist of a phone interview, manager(s) interview, drug screen, background check, reference checks, and potential employment assessment. This job description is only intended to provide a general description of the benefits and compensation applicable to this position. Paid Time Off (PTO) is available for eligible associates in accordance with the Company's Paid Time Off policy Specific compensation and benefit details will be discussed during the interview process.

*Schulte Hospitality Group is an Equal Opportunity Employer.

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