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Ivy Hospitality in the United States is seeking a Banquet Set-Up Person to arrange banquet rooms and event spaces according to event specifications. This role requires attention to detail, efficiency, and a commitment to delivering a polished guest experience.
You will work with banquet and catering teams to set up tables, chairs, linens, decor, and equipment, and assist with last-minute changes. A High School diploma is preferred; lifting up to 100 lbs is required.
As a Banquet Set-Up Person, you will be responsible for ensuring that banquet rooms and event spaces are perfectly arranged according to event specifications. This role requires attention to detail, efficiency, and a commitment to providing a welcoming and polished event experience. This role will work closely with the banquet and events teams to create a setting that exceeds guest expectations and brings every event to life.
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Reasonable accommodations may be made to enable individuals with disabilities to perform the essential functions.
Education: High school diploma or equivalent preferred.
Experience: Prior experience in banquet setup, event services, or hospitality is preferred but not required.
Ability to read and execute Banquet Event Orders (BEOs) accurately.
Strong attention to detail and organizational skills.
Physical ability to lift, push, and carry up to 100 lbs, as well as stand, walk, and move furniture for extended periods.
Ability to work efficiently in a fast-paced environment with tight deadlines.
Flexible schedule, including early mornings, nights, weekends, and holidays, based on event schedules.
Positive attitude and ability to work well in a team-oriented environment.
This description is a summary of primary responsibilities and qualifications. The job description is not intended to include all duties or qualifications that may be required now or in the future.