Banquet Server — Growth in Design‑Driven Hospitality

Method Co.; Detroit (MI); On-site; USD 20,664 - 27,552; Part time

Benefits offered by this job

Competitive hourly pay

Employee dining perks

Sick time & Vacation

Health, Vision, Dental benefits

Job summary

Method Co. in Detroit is looking for a Banquet Server to assist with events and dining room setup. Responsibilities include serving food and beverages, maintaining cleanliness, and supporting event breakdown. Candidates should have at least 1 year of experience in a similar role, excellent customer service skills, and the ability to work in a fast-paced environment. Method Co. offers competitive hourly pay, an opportunity for growth, and employee dining perks across its properties.

Qualifications

• Minimum of 1 year of experience as a banquet or event server in a hotel, catering, or banquet setting.
• Exceptional customer service skills and a friendly, professional demeanor.
• Ability to stand, walk, bend, and lift for extended periods (up to 8–10 hours).

Responsibilities

• Assist with dining room and event space setup prior to guest arrival.
• Serve and refill alcoholic and non‑alcoholic beverages.
• Support post‑event breakdown, including cleaning and inventory.

Skills

Customer service skills

Ability to work in a fast-paced environment

Ability to lift and carry up to 50 lbs

Strong communication skills

Education

High school diploma or equivalent

Job description

Method Co. in Detroit is looking for a Banquet Server to assist with events and dining room setup. Responsibilities include serving food and beverages, maintaining cleanliness, and supporting event breakdown. Candidates should have at least 1 year of experience in a similar role, excellent customer service skills, and the ability to work in a fast-paced environment. Method Co. offers competitive hourly pay, an opportunity for growth, and employee dining perks across its properties.