Banquet Server | Airlie Hotel & Conference Center | Warrenton, VA

PM New Logo; Warrenton (VA); Presencial; USD 21.000 - 30.000; Jornada completa

Descripción de la vacante

Airlie Hotel & Conference Center in Warrenton, VA is seeking a dedicated Banquet Server to help deliver flawless service during events and dining experiences.

This on-site, full-time role requires you to provide outstanding guest service, know food and wine details, assist with event setup, and handle up to 50 pounds when needed. Previous banquet or hotel experience is preferred and required permits must be valid.

Formación

• High school diploma or equivalent is required.
• Banquet experience, preferably in a hotel environment.
• Food Handler’s and Liquor Permits are required.
• Ability to stand for long periods and work under pressure.

Responsabilidades

• Provide guests with excellent customer service.
• Accommodate any needs for reasonable special requests.
• Knowledge of food and wine and ability to answer menu questions.
• Prepare room for events by setting tables, dishes, and silverware.

Conocimientos

Customer service

Food & wine knowledge

Team collaboration

Educación

High school diploma or equivalent

Descripción del empleo

Banquet Server | Airlie Hotel & Conference Center | Warrenton, VA

Job Category: Food & Beverage

Requisition Number: BANQU020076

• Posted : November 2, 2026
• Full-Time
• On-site

Locations

Showing 1 location

Warrenton, VA 20187, USA

Description

What You’ll Do:

Flawless service is the centerpiece of hospitality—and hospitality is something we take pretty darned seriously. Our Banquet Servers are responsible for providing prompt and courteous service to our guests, attending to their needs and making sure every dining experience is nothing short of spectacular. We will be looking to you to make every event dining experience flawless to encourage repeat business.

Here are a few things you can expect to do during a typical shift:

• Provide guests with excellent customer service.
• Accommodate any needs for reasonable special requests.
• Knowledge of food and wine including the ability to answer questions related to the menu or buffet.
• Prepare room for event (set table cloths, dishes and silverware as needed)

Where You’ve Been:

We’re looking for someone with a High School diploma (or equivalent) and previous banquet experience, preferably in a hotel environment. The ability to think on your feet and work calmly under pressure is essential. You must be able to contribute to a collaborative and diverse team dynamic and have a passion for customer service. Food Handler’s and Liquor Permits are also required.

When You’re Here:

This probably goes without saying but you’ll be on your feet a lot. There will be occasions when you may be carrying/lifting up to 50 pounds, walking, bending/twisting and climbing stairs. You also must be able to accommodate varying schedules including nights, weekends and holidays. But wait, there’s a great upside: in exchange for your flexibility we offer excellent pay, hotel discounts, and the opportunity to be part of an anything-but-standard growing hotel company.

Equal Opportunity Employer/Protected Veterans/Individuals with Disabilities
This employer is required to notify all applicants of their rights pursuant to federal employment laws.For further information, please review the Know Your Rights notice from the Department of Labor.