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Join Invited, the largest owner and operator of private clubs, as a Banquet Manager. You will oversee banquet events, ensuring exceptional service and coordination with various departments. This role requires experience in fine dining and strong leadership skills to maintain high standards.
Ready to join a dynamic company in the hospitality and service industry where people help drive the success of the business? Since its inception in 1957, Invited has operated with the central purpose of building relationships and enriching the lives of our members, guests, and more than 17,000 employees. We are the largest owner and operator of private clubs nationwide, with 150+ country clubs, city clubs, and athletic clubs. Our Clubs offer first-class amenities, including championship golf courses, modern workspaces, handcrafted cuisine, resort-style pools, state-of-the-art racquet facilities, fitness centers, and much more. Come be a part of this incredible and inclusive team at Invited!
Job Summary:
The Banquet Manager assists the Food and Beverage Director in overseeing all banquet events in the Club. This employee partner supervises set-ups, breakdowns, staffing levels, and quality of service while maintaining Food & Beverage financial goals.
Day-to-Day:
About You:
Have more questions? Check out our Invited Jobs website for more details about ClubLife, the Employee Experience, Company Benefits, and Our Culture. Be a part of our Social Networks: LinkedIn, Instagram, Twitter, Facebook.
Invited is an Equal Employment Opportunity Employer
The job posting outlines the general requirements for this position and is not a comprehensive list of duties, responsibilities, or requirements. Additional duties not mentioned here may be assigned as needed to ensure the smooth operation of the Club.