Banquet Culinary Lead for High-Volume Events

Springfield Country Club; Springfield Township (Delaware County); On-site; USD 45,000 - 65,000; Full time

Job summary

Springfield Country Club in Delaware County near Philadelphia is seeking a dedicated culinary professional to join our banquet and events kitchen. You’ll contribute to high-volume service, ensuring consistency, quality, and elegant plating for weddings, galas, and special occasions.

You will work with a tight-knit culinary brigade, bring pride in precision, and collaborate with teammates to deliver memorable dishes.

Qualifications

• Hands-on kitchen skills honed through experience in high-volume or banquet-style cooking.
• Dependable team member who can be counted on, event after event.
• Pride in precision, plating, and culinary excellence.
• Collaborative spirit suited to a fast-paced, team-driven kitchen environment.

Skills

High-volume cooking

Banquet-style cooking

Dependable presence

Plating precision

Team collaboration

Job description

Springfield Country Club in Delaware County near Philadelphia is seeking a dedicated culinary professional to join our banquet and events kitchen. You’ll contribute to high-volume service, ensuring consistency, quality, and elegant plating for weddings, galas, and special occasions.

You will work with a tight-knit culinary brigade, bring pride in precision, and collaborate with teammates to deliver memorable dishes.