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Atrium Hospitality is seeking a hospitality professional to lead banquet events at the Houston Marriott. You will supervise setup, ensure timely service, and mentor the banquet team to deliver high-quality guest experiences.
Role requires customer service experience, 6+ months in banquet food service, and flexibility to obtain food/alcohol certifications within 90 days. The position involves some physical activity and collaboration with the events staff.
Houston Marriott
9100 Gulf Freeway
Houston, TX 77017
Full time
Compensation Range : 19.50
Compensation is determined based on a variety of factors, including experience, skills, qualifications, and the specific location of the role. Actual pay may differ depending on these factors.
The Atrium SPIRIT is a belief in the power of Service, Perseverance, Inclusion, Respect, Innovation, and Teamwork to create an environment where everyone thrives. We go above and beyond to deliver exceptional guest experiences, work together to overcome challenges, and are passionate about positively impacting those around us.
Hear it from Julie “Atrium is a great place to build a career. If you're considering joining, take the time to research the company and understand its core values—they truly shape the culture and opportunities here.”
Atrium is an Equal Opportunity Employer. All qualified applicants will receive consideration for employment without regard to race, color, religion, sex, national origin, disability, or protected Veteran status.
Notice of candidate Privacy Rights: https://www.atriumhospitality.com/privacy-policy