Banquet Bartender

Landry's; San Antonio (TX); On-site; USD 3,000 - 4,000; Part time

Benefits offered by this job

Unparalleled training and development programs

Generous employee discounts on dining, retail, amusements and hotels

Flexible schedules

Paid time off or paid sick leave

Opportunities for advancement

Community volunteer opportunities

Respectful work environment with valued diversity

Job summary

A well-known dining establishment in San Antonio is looking for a Banquet Bartender to join their team. This role involves assisting the Sales Manager and ensuring thorough communication with the Food & Beverage and Culinary teams for event planning. Candidates should have at least one year of bartending experience, a positive team-oriented attitude, and the ability to work in a fast-paced environment. This position offers tips in addition to a base wage starting at $2.13 per hour.

Qualifications

• Must be at least 18 years of age due to alcohol service regulations.
• Aspire to 'Be FAIR' ideals: Friendly, Accommodating, Inclusive, Respectful.
• Passion for great food and fun.

Responsibilities

• Work closely with Sales Manager.
• Assist in communication with Food & Beverage and Culinary teams.

Skills

Bartending Experience

Team Player

Guest First Attitude

Fast-Paced Environment

Education

High School Education or Equivalent

Job description

BANQUET BARTENDER

This isn’t just your next job – it’s your opportunity to be part of an amazing team that delivers on our promise to meet and exceed our guest’s experience the moment they walk through our doors! We offer structured programs for growth and career advancement and consider our employees to be our greatest asset.

What We Offer You

• Unparalleled training and development programs
• Generous employee discounts on dining, retail, amusements and hotels
• Flexible schedules
• Multiple benefit plans to suit your needs
• Paid time off or paid sick leave (based on location)
• Opportunities for advancement
• Community volunteer opportunities with Landry’s League
• Positive and respectful work environment where diversity is valued

Responsibilities

• Work closely with Sales Manager
• Assist Sales Manager in communicating with the Food & Beverage and Culinary team to ensure thorough planning and preparation for all events

Qualifications

• Have a high school education or equivalent combination of education and experience
• Have 1+ year of Bartending Experience
• Are 18 years of age (required for service of alcohol)
• Aspire to our “Be FAIR” ideals: Be Friendly, Accommodating, Inclusive and Respectful
• Are a Team Player with a guest first attitude
• Have a passion for great food and great fun
• Enjoy working in fast-paced environment

EOE

Starting from USD $2.13/Hr.

This position earns tips.