Bakery Team Member — Early Mornings

Soelberg's Market; Stansbury Park (UT); On-site; USD 17,000 - 21,000; Full time

Job summary

Soelberg's Market in Utah is seeking Bakery Clerks to join the bakery team. Roles include early morning shifts, handling doughnut prep, and delivering excellent customer service. Full-Time or Part-Time positions available with 4:00am–6:00pm hours and rotating Saturdays.

Candidates should be at least 18, with the ability to lift 30+ pounds and a High School diploma or GED. Food Handler's Permit is required or obtained after hire.

Qualifications

• High School diploma or GED required.
• Food Handler's Permit required (can be obtained after hire).
• No prior experience required.

Responsibilities

• Provide superior customer service in bakery and assist with doughnut prep.
• Maintain cleanliness and sanitation of the Bakery Department and maintain merchandise presentation.
• Promote friendly, efficient service and assist in daily department operations.
• Assist in pricing, freshness, rotating products and merchandising in accordance with company policies.

Skills

Customer service

Food safety

Education

High School diploma or GED

Tools

Oven

Fryer

Slicer

Wrapping machine

Bread molding machine

Cake cutting band saw

Batter mixer

Scales

Job description

Soelberg's Market in Utah is seeking Bakery Clerks to join the bakery team. Roles include early morning shifts, handling doughnut prep, and delivering excellent customer service. Full-Time or Part-Time positions available with 4:00am–6:00pm hours and rotating Saturdays.

Candidates should be at least 18, with the ability to lift 30+ pounds and a High School diploma or GED. Food Handler's Permit is required or obtained after hire.