Bakery Sales & Service Specialist

Hannaford; Town of Hurley (NY); Hybrid; USD 22,000 - 30,000; Full time

Job summary

Hannaford Supermarkets in West Hurley, NY is hiring for a Bakery Associate. The role focuses on producing bakery items, maintaining sanitation, and delivering friendly customer service.

You will observe company policies, train associates, and support department goals while preparing, proofing, and baking products as assigned. The position requires physical stamina and adherence to safety standards.

Qualifications

• Effective communication, customer service, and selling skills.
• Effective interpersonal skills and desire to work in a team environment.
• Demonstrated ability and willingness to learn multiple tasks and technical requirements of the job.

Responsibilities

• Observe and follow all company policies and established procedures.
• Maintain a neat and well-groomed personal appearance at all times and comply with personal appearance policy.
• Assist in special projects and perform other functions as assigned by supervisor.
• Assist in training other associates when assigned and certified.
• Maintain solid communication in the department and throughout the organization.
• Work within our company's management planning guidelines to maintain productivity.
• Support company safety standards. Communicate any needed equipment repairs or maintenance work needed.
• Treat all co-workers with fairness, dignity, and respect
• Develop product knowledge in all areas of Bakery Department (rolls, desserts, cakes, muffins, bagels, coffees, platters, etc.).
• Observe and maintain company's sanitation and food safety standards.
• Prepare, proof, and bake product as assigned.
• Perform all other duties as assigned.

Skills

Communication

Customer service

Teamwork

Learner

Job description

Hannaford Supermarkets in West Hurley, NY is hiring for a Bakery Associate. The role focuses on producing bakery items, maintaining sanitation, and delivering friendly customer service.

You will observe company policies, train associates, and support department goals while preparing, proofing, and baking products as assigned. The position requires physical stamina and adherence to safety standards.