Bakery Production & Pastry Decorator

Whole Foods Market IP. L.P.; Chattanooga (TN); On-site; USD 21,000 - 33,000; Full time

Benefits offered by this job

Store discount

Paid time off

Financial wellness

Health & wellness programs

Access to Team Member perks

Job summary

Whole Foods Market in Chattanooga is seeking a bakery team member to prepare, decorate, and stock breads and pastries, ensuring quality and consistency across the department. You will help with production, customer service, and housekeeping duties as part of a collaborative team.

The role involves operating the Datapax system, following health and safety standards, and supporting store programs and promotions. Flexibility for shifts and lifting up to 50 pounds is required.

Qualifications

• Knowledge of artisan breads and pastries, including cake decorating
• Strong customer service and teamwork mindset

Responsibilities

• Produces quality breads and pastries.
• Produces doughs, mixes, cakes, cookies, breakfast pastries, pies, and bars.
• Performs baking, cooling, wrapping, and labeling of products.
• Stocks dry products.
• Develops new recipes and production techniques to ensure seasonal variance and high productivity.
• Trains production personnel to the highest standards in industry.
• Performs production planning and forecasting for special events and holidays.
• Maintains all production modules in the Datapax system.
• Provides excellent customer service, addresses needs of customers in a timely and effective manner and models suggestive selling techniques.

Skills

Bread & pastry knowledge

Tools

Datapax system

Job description

Whole Foods Market in Chattanooga is seeking a bakery team member to prepare, decorate, and stock breads and pastries, ensuring quality and consistency across the department. You will help with production, customer service, and housekeeping duties as part of a collaborative team.

The role involves operating the Datapax system, following health and safety standards, and supporting store programs and promotions. Flexibility for shifts and lifting up to 50 pounds is required.