Bakery Part Time Closer

Meijer; Mooresville (IN); On-site; USD 16,531 - 20,664; Full time

Benefits offered by this job

Weekly pay

Scheduling flexibility

Paid parental leave

Paid education assistance

Team member discount

Development programs for advancement

Job summary

Meijer is seeking team members in Mooresville, Indiana to provide outstanding customer service. Responsibilities include delivering product knowledge, maintaining displays, and engaging with customers in various departments including Meat, Seafood, and Bakery. Ideal candidates should be detail-oriented, organized, and able to thrive in a fast-paced environment. Comprehensive perks such as weekly pay, paid parental leave, and development programs are also offered.

Qualifications

• Attention to detail and organization are crucial.
• Strong communication skills, both face-to-face and virtually.
• Willingness to learn job-specific technology.

Responsibilities

• Deliver exceptional customer service with a friendly attitude.
• Stock products and maintain product displays.
• Follow safety and sanitation procedures.

Skills

Detail-oriented

Strong listening skills

Problem-solving competence

Organized

Ability to work in a fast-paced environment

Job description

Meijer Rewards

• Weekly pay
• Scheduling flexibility
• Paid parental leave
• Paid education assistance
• Team member discount
• Development programs for advancement and career growth

What will you be doing?

Responsible for delivering remarkable customer service by providing customers with exceptional product knowledge, efficient service and a friendly attitude; will be exposed to a variety of retail tasks related to product, customer service and merchandising.

• Build rapport with customers.
• Display a friendly and outgoing attitude through good eye contact and body language.
• Respond to customer questions in an effective manner.
• Stock product and maintain product displays according to merchandising standards.
• Utilize technology to complete activities and tasks.
• Follow safety and sanitation procedures to ensure quality service and products for our customers.
• This position is applicable to the following departments: Meat, Seafood, Bakery, Deli, Grocery.

What skills will you use?

• You are detail-oriented and organized.
• Strong listening and communications skills, face-to-face and virtually.
• Willingness to learn or existing familiarity with job-specific technology.
• Problem-solving competence and eagerness to troubleshoot when necessary.
• Process-driven with ability to follow procedures in an organized and efficient way.
• Ability to stay calm while working in a fast-paced environment.
• Desire to work with customers on a consistent basis.
• Ability to lift, carry, push, pull, bend, and twist while handling product.
• Ability to stand for long periods of time.