Bakery Manager

McCaffrey's; Doylestown (Bucks County); On-site; USD 28,000 - 34,000; Full time

Job summary

McCaffrey's is seeking a Bakery Department Manager in Doylestown, PA for a full-time role. The candidate should have bakery experience and be able to work varied shifts while supporting a family-owned grocery operation.

The role emphasizes strong food-safety practices, exceptional guest service, high-quality product production, and maintaining attractive, well-stocked displays. The position offers long-term career opportunities within the bakery team.

Qualifications

• Follow all food safety standards per company policy and applicable regulations.
• Provide outstanding customer service to our guests.
• Produce all bakery goods of the highest quality.
• Keep product looking fresh and presentable, shelves full and area neat.

Responsibilities

• Take special orders and fill customer orders.
• Set ovens, bake product and monitor the baking process.
• Operate and maintain all department equipment.
• Determine quantities of ingredients needed to order.
• Unload and verify deliveries.
• Perform all functions of bakery clerk when necessary.
• Monitor temperatures in freezer and cooler areas.
• Follow all company policies.
• Perform other duties as directed.

Skills

Customer service

Food safety knowledge

Bakery operation

Tools

Bakery equipment operation

Job description

If you are unable to complete this application due to a disability, contact this employer to ask for an accommodation or an alternative application process.

Bakery Manager

Full Time - 40 hours DOYLESTOWN, Doylestown, PA, US

6 days ago Requisition ID: 1925

Salary Range: $20.00 To $25.00 Hourly

Job Description

Bakery Manager

Family owned for over 30 years, McCaffrey’s operates retail supermarket locations in the greater Bucks County PA and NJ areas focused on providing exceptional food items in a pleasant and friendly atmosphere. The company offers full-time positions that are long-term career opportunities.

Due to our continued growth, McCaffrey’s is currently seeking a Bakery Department Manager. The preferred candidate will have previous experience in a supermarket bakery and have the flexibility to work varied shifts.

Essential Responsibilities and Duties:

• Follow all food safety standards per company policy and applicable regulations
• Provide outstanding customer service to our guests
• Produce all bakery goods of the highest quality
• Keep product looking fresh and presentable, keeping the shelves and stand full, keeping the area in a neat, clean, and appealing manner
• Take special orders and fill customer orders
• Work up and mix up products from recipes or prepared mixes
• Set ovens, bake product and monitor the baking process
• Operate and maintain all department equipment
• Determine quantities of ingredients needed to order
• Unload and verify deliveries
• Perform all functions of bakery clerk when necessary
• Constantly monitor temperatures in freezer and cooler areas
• Follow all company policies
• Perform other duties as directed

Physical Demands:

• Stand on feet, bend, stoop or walk for the majority of the time on duty
• Work in freezer and/or cooler for short periods of time
• Lift cases/containers of product up to 40 pounds.