Bakery & Deli Specialist — Fresh, Customer‑Driven Service

The Save Mart Companies; Clovis (CA); On-site; USD 24,000 - 37,000; Full time

Benefits offered by this job

Health insurance

Dental insurance

Vision insurance

Life and AD&D

401K

Tuition reimbursement

Employee discounts

Job summary

The Save Mart Companies in Clovis, CA is hiring a Dept Specialist Bakery/Deli. You will provide exceptional customer service, assist with bakery products, and support merchandising and safety standards.

A High School Diploma or GED and at least six months of bakery-related experience are required. Responsibilities include greeting customers, weighing and labeling products, stocking, and handling special orders while maintaining department standards and working with team members to ensure

Qualifications

• Six months of related bakery experience.
• High School Diploma (or GED).
• Must be available to work a variety of retail hours.
• Ability to read, write, and perform basic math calculations.
• Knowledge of bakery operations and safe food handling.

Responsibilities

• Provide customers with a remarkable shopping experience by greeting and assisting customers and answering questions.
• Receive, inspect, and log products for accuracy of shipment and quality.
• Weigh, wrap, label, and merchandise products to maintain freshness and appeal; restock as needed.
• Maintain knowledge of bakery products and ad items to assist customers with product selection.
• Prepare baked foods following company guidelines and ensure proper food handling.
• Communicate customer requests to department management and follow department procedures.
• Operate department equipment; keep work areas clean and free from hazards.
• Perform other duties as assigned.

Education

High School Diploma

Tools

Oven

Scales

Label machine

Job description

The Save Mart Companies in Clovis, CA is hiring a Dept Specialist Bakery/Deli. You will provide exceptional customer service, assist with bakery products, and support merchandising and safety standards.

A High School Diploma or GED and at least six months of bakery-related experience are required. Responsibilities include greeting customers, weighing and labeling products, stocking, and handling special orders while maintaining department standards and working with team members to ensure