Bakery/Deli Clerk

Kroger; Elkview (WV); On-site; USD 25,000 - 35,000; Part time

Job summary

An established industry player in the grocery sector is seeking enthusiastic Grocery Clerks to join their team. This role focuses on delivering exceptional customer service while preparing and presenting bakery and deli products. You'll engage with customers, ensuring they receive fresh items tailored to their needs, and maintain a safe and clean environment. With opportunities for growth and a commitment to employee well-being, this position is perfect for those eager to learn and contribute to a vibrant team culture. Join us in creating outstanding experiences for our customers and communities!

Benefits

Healthcare Benefits

Dental Insurance

Vision Insurance

Paid Time Off

Holidays

Sick Leave

Employee Discounts

Tuition Reimbursement

Flexible Schedules

Career Growth Opportunities

Qualifications

• Ability to obtain a food handlers permit upon employment.
• Knowledge of basic math and customer service skills.

Responsibilities

• Prepare bakery items per customer requests using proper equipment.
• Provide customers with fresh products and inform them of specials.
• Adhere to food safety regulations and maintain a clean environment.

Skills

Basic Math Knowledge

Customer Service

Food Safety Regulations

Education

Food Handlers Permit

Tools

Bakery Equipment

Refrigerators

Slicers

Ovens

Job description

Create an outstanding customer experience through exceptional service. Establish and maintain a safe and clean environment that encourages our customers to return. Assist the department manager in reaching sales and profit goals established for the department and monitor all established quality assurance standards. Embrace the Customer 1st strategy and encourage associates to deliver excellent customer service. Demonstrate the company's core values of respect, honesty, integrity, diversity, inclusion, and safety of others.

Responsibilities

Essential Job Functions:

1. Grocery Clerk (Bakery/Deli) will prepare items per customer requests using proper bakery equipment.
2. Offer product samples to help customers discover new items or inquire about products.
3. Inform customers of bakery and/or deli specials.
4. Provide customers with fresh products in correct portion sizes to prevent shrink.
5. Recommend deli or bakery items to ensure customer satisfaction.
6. Use bakery equipment such as refrigerators, freezers, slicers, and ovens according to company guidelines.
7. Prepare foods following food temperature logs and cooking instructions.
8. Measure, prepare, and mix ingredients according to recipes, using appropriate utensils and equipment.
9. Properly prepare, package, label, and inventory ingredients.
10. Check product quality for freshness, review "sell by" dates, and take appropriate actions.
11. Label, stock, and inventory department merchandise.
12. Report discrepancies in product ordering/shipping to the department manager.
13. Understand store layout and locate products upon request.
14. Stay current with present, future, seasonal, and special ads.
15. Maintain knowledge of products and respond to customer questions and suggestions.
16. Monitor inventory and stocking conditions, noting discrepancies.
17. Ensure proper temperatures in cases and coolers, maintaining temperature logs.
18. Promote trust and respect among associates.
19. Create a welcoming environment for customers, answering questions about products.
20. Adhere to all food safety regulations and guidelines.
21. Reinforce safety procedures, identify unsafe conditions, and notify management.
22. Inspect equipment regularly and notify management of repairs needed.
23. Report customer or employee accidents to management.
24. Work cooperatively in high-paced, stressful environments.
25. Manage conflicts in a reasonable and cooperative manner.
26. Act with honesty and integrity regarding customer and business information.
27. Follow directions and seek assistance when needed to resolve issues.
28. Support interactions with minors, individuals with special needs, and older adults.
29. Perform essential job functions with or without reasonable accommodations.

Qualifications

Minimum Position Qualifications:

• Knowledge of basic math
• Ability to obtain a current food handlers permit upon employment

Desired Previous Job Experience:

• Bakery or Deli experience is helpful

About Us

From a small Cincinnati grocery store over a century ago, we’ve grown into the nation’s largest grocer with nearly 2,800 stores across 35 states under 28 different names. We pride ourselves on bringing diverse teams together with a passion for food and people, with the purpose to "Feed the Human Spirit." We innovate continuously to create exceptional experiences for our customers, communities, and team members, with food at the core.

People matter here. We aim to provide the ingredients for your success at work and in life. We support your growth with value and care. If you’re caring, purpose-driven, and eager to learn, your potential is unlimited.

Whether seeking a part-time role or a new career, we have opportunities for you. Apply today to join our Kroger family!

What you’ll receive from us:

• Comprehensive benefits supporting your well-being, including healthcare, dental, vision, and prescriptions.
• Flexible schedules with paid time off, holidays, and sick leave based on eligibility and tenure.
• Emotional and financial support via Employee Assistance Program and financial coaching.
• Associate discounts on a wide range of products and services.
• Up to $21,000 in tuition reimbursement through our Continuing Education program.
• Opportunities for growth through training and diverse career paths.
• Location: 223 Crossings Mall Rd, Elkview, WV, 25071, US