Bakery Clerk PT

UNAVAILABLE; Simpsonville (SC); On-site; USD 17,000 - 21,000; Full time

Job summary

UNAVAILABLE is seeking a friendly, guest-focused team member for bakery department duties in Simpsonville, SC. You will greet guests, help with baking, weighing, pricing, and maintain product freshness while assisting in decorating when needed.

Candidates should be able to lift 25 lbs regularly, stand for extended periods, and communicate clearly with customers and management. This role involves front-end duties to minimize waiting times and support daily operations.

Qualifications

• Friendly, outgoing personality.
• Ability to work well with others.
• Ability to lift 25 lbs consistently and 50 lbs occasionally.
• Ability to read and understand information and direction.
• Effective communication, guest service and selling skills.
• Must be at least 18 years old.
• Ability to bend, kneel and stand for extended periods of time.

Responsibilities

• Greet guests politely and provide friendly interactions.
• Prepare products for sale (baking, weighing, pricing).
• Maintain product level, quality and freshness.
• Assist in cake decorating as needed.
• Keep cooler, freezer, prep area and sales area sanitary.
• Communicate guest requests to management.
• Report temperature breakdowns to supervisor.
• Keep supply area neat and tidy at all times.
• Perform other duties as assigned by management.
• Perform front end duties to ensure no noticeable wait.
• Announce specials and sale information on PA system.
• Assist in product receiving and storage.

Skills

Friendly personality

Team player

Lift 25 lbs

Read and follow directions

Guest service

18+ years old

Job description

Overview

To provide excellent guest service through bakery department activities.

Responsibilities

• 1. Provide polite, friendly greetings and interactions with all guests.
• 2. Prepare product for sale (baking, weighing, and pricing).
• 3. Maintain product level, quality and freshness.
• 4. When requested perform clerk function of cake decorating.
• 5. Maintain sanitation standards in the cooler, freezer, prep area and sales area.
• 6. Communicate guest requests to management.
• 7. Communicate temperature breakdowns to supervisor.
• 8. Keeps supply area neat, clean and tidy at all times.
• 9. Perform all other duties as assigned by management.
• 10. Performs front end duties to insure “no noticeable wait” standard is maintained.
• 11. Announce specials and sale info on the PA system.
• 12. Assist in product receiving and storage.

Qualifications

• 1. Friendly, outgoing personality.
• 2. Ability to work well with others.
• 3. Ability to lift 25 lbs. consistently and 50 lbs. occasionally.
• 4. Ability to read and understand information and direction.
• 5. Effective communication, guest service and selling skills.
• 6. Must be at least 18 years old.
• 7. Ability to bend, kneel and stand for extended periods of time.

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