Bakery Clerk: Pastry Prep, Icing & Customer Service

Albertsons Companies

Bothell (WA)

On-site

USD 21,000 - 28,000

Full time

8 days ago

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Benefits offered by this job

Diverse & Inclusive Work Culture
Competitive Wages
Access to earned wages via Stream
Flexible work schedules
Associate discounts
Training and career development
Health and welfare benefits
Vacation / Paid Time Off

Job summary

Albertsons Companies Inc. in Bothell, WA is seeking a Bakery Clerk to support daily bakery operations and production. You will help prepare dough, glaze pastries, and assist with baking tasks from start to finish, while delivering friendly, knowledgeable service to customers.

The role emphasizes teamwork, reliability, and pride in producing quality baked goods that enhance the customer experience; a fast-paced environment with attention to detail and evolving bakery processes.

Qualifications

  • Balanced appreciation for creative and technical baking.
  • Team-oriented with ability to contribute effectively.
  • Pride in producing baked goods that enhance customer experience.
  • Strong organizational skills with sharp attention to detail.
  • Willingness to learn new techniques and adapt to bakery processes.
  • Genuine interest in food preparation and bakery operations.

Responsibilities

  • Prepare dough and glaze pastries, assist with baking tasks.
  • Plan daily production with Bakery Sales Manager.
  • Monitor oven temperatures and maintain quality standards.
  • Provide courteous service and product information to customers.
  • Keep workspace clean and organized.

Skills

Teamwork
Attention to detail
Organization
Willing to learn
Customer service
Baking craft

Job description

Albertsons Companies Inc. in Bothell, WA is seeking a Bakery Clerk to support daily bakery operations and production. You will help prepare dough, glaze pastries, and assist with baking tasks from start to finish, while delivering friendly, knowledgeable service to customers.

The role emphasizes teamwork, reliability, and pride in producing quality baked goods that enhance the customer experience; a fast-paced environment with attention to detail and evolving bakery processes.

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