Bakery Clerk

Hy-Vee; Fitchburg (WI); On-site; USD 15,000 - 21,000; Full time

Job summary

Hy-Vee in Fitchburg, WI is seeking a Bakery Clerk to greet customers, help locate products, and prepare baked goods in a fast-paced bakery department.

You will maintain cleanliness, follow sanitation procedures, process payments at the register, and work with teammates to ensure a positive, friendly shopping experience for every customer.

Qualifications

• Follow written and verbal instructions with confidence.
• Use basic math skills for simple addition, subtraction, counting, and recording.
• Communicate clearly with customers and teammates in a friendly, helpful way.
• Stay organized and keep up with the pace of a busy bakery environment.
• Less than a high school diploma or equivalent accepted; up to six months of similar or related experience preferred.

Responsibilities

• Deliver outstanding customer service by greeting customers warmly and making them feel welcome in the bakery
• Assist customers with finding products, reaching items, carrying heavy purchases, and taking orders at the bakery counter
• Review daily orders and monitor product freshness, appearance, and supply levels throughout your shift
• Prepare, finish, and replenish baked goods as needed, pulling product from the cooler or freezer to prepare for baking
• Follow and maintain proper sanitation procedures, keeping your work area clean and organized at all times
• Check in product, put product away, and review invoices as needed
• Operate the department register to process payments where applicable
• Remove trash in a timely manner and maintain a tidy department
• Work alongside your teammates to ensure a smooth, positive experience for every customer
• Maintain compliance with Hy-Vee's dress code, hygiene standards, and all company policies
• Assist in other store areas and take on special projects as needed

Skills

Verbal & written instructions

Basic math

Clear communication

Organization

No HS diploma required (entry-level)

Education

Less than a high school diploma or equivalent

Job description

Additional Considerations (if any): - At Hy-Vee our people are our strength. We promise “a helpful smile in every aisle” and those smiles can only come from a workforce that is fully engaged and committed to supporting our customers and each other.

Job Description: Job Title: Bakery Clerk Department: Bakery FLSA: Hourly Revision Date: 07/2026

About Hy-Vee At Hy-Vee, we believe the shortest distance between two people is a smile. We're seeking people with a passion for customer service, a willingness to learn, and a commitment to being part of a team that strives to make our customers' lives easier, healthier and happier.

What You'll Do

• Deliver outstanding customer service by greeting customers warmly and making them feel welcome in the bakery
• Assist customers with finding products, reaching items, carrying heavy purchases, and taking orders at the bakery counter
• Review daily orders and monitor product freshness, appearance, and supply levels throughout your shift
• Prepare, finish, and replenish baked goods as needed, pulling product from the cooler or freezer to prepare for baking
• Follow and maintain proper sanitation procedures, keeping your work area clean and organized at all times
• Check in product, put product away, and review invoices as needed
• Operate the department register to process payments where applicable
• Remove trash in a timely manner and maintain a tidy department
• Work alongside your teammates to ensure a smooth, positive experience for every customer
• Maintain compliance with Hy-Vee's dress code, hygiene standards, and all company policies
• Assist in other store areas and take on special projects as needed

Your Skills

• Follow written and verbal instructions with confidence
• Use basic math skills for simple addition, subtraction, counting, and recording
• Communicate clearly with customers and teammates in a friendly, helpful way
• Stay organized and keep up with the pace of a busy bakery environment
• Less than a high school diploma or equivalent accepted; up to six months of similar or related experience preferred

Reporting Relationships

Accountable and Reports to: Store Director, Store Manager, Assistant Managers of Perishables, Store Operations, and Health Wellness Home, and Bakery Department Manager

Education and Experience

Less than a high school diploma or equivalent experience accepted Up to six months of similar or related work experience preferred

Physical Requirements

Frequently stand and walk throughout a shift in sales, food service, or delivery areasWhere applicable to the role: ability to safely use sharp knives and blades for food preparationWhere applicable to the role: exposure to heat- and burn-related hazards associated with cooking, baking, or grilling equipmentWhere applicable to the role: ability to operate a delivery vehicle in accordance with applicable DOT standardsPerform repetitive standing, walking, reaching, and bending associated with order fulfillment, POS transactions, and cleaning/sanitation duties

Working Environment

This role is based in a store bakery environment where things stay busy and engaging. You may encounter exposure to flour dust, noise, temperature extremes, and damp conditions, all pretty standard for a bakery setting. The role also involves working with and around standard bakery equipment and may include exposure to electrical equipment and cleaning products or solvents. Safety is always a priority, and training is provided to help ensure a safe and supportive work environment.Employment is contingent upon the successful completion of a pre employment drug screen.