Bakery Artisan: Craft Fresh Breads, Pastries & Cakes

Albertsons Companies; Pecos (TX); On-site; USD 26,000 - 36,000; Full time

Benefits offered by this job

Competitive wages paid weekly

Flexible schedules

Associate discounts

Training and development

Job summary

Albertsons Companies bakery role involves preparing breads, pastries, cakes, and desserts using established recipes. You will measure, mix, shape, and bake products, decorate items, rotate and label ingredients, and keep a clean, well‑stocked display case.

You’ll partner with the bakery team to meet daily production needs and serve customers with friendly, helpful service. Ideal candidates have baking/food production experience, strong attention to detail, and the ability to work early mornings,

Qualifications

• Customer service skills to provide friendly, timely help to shoppers
• Baking and production knowledge for breads, pastries, cakes, and desserts
• Attention to detail to follow recipes and maintain quality
• Organization and time management to meet production schedules
• Food safety awareness and safe handling practices
• Team collaboration to support bakery operations
• Adaptability to fast-paced production needs
• Ability to safely operate bakery equipment and maintain clean work areas

Responsibilities

• Prepare breads, pastries, cakes, and desserts using established recipes and methods
• Measure, mix, shape, and bake products; decorate cakes and specialty items
• Rotate, label, and stock ingredients; maintain clean, safe work area
• Plan daily production with bakery team to meet demand and display requirements
• Assist customers with product questions, take special orders, provide friendly service

Skills

Customer Service

Baking & Production

Attention to Detail

Organization

Food Safety

Team Collaboration

Adaptability

Equipment Use

Job description

Albertsons Companies bakery role involves preparing breads, pastries, cakes, and desserts using established recipes. You will measure, mix, shape, and bake products, decorate items, rotate and label ingredients, and keep a clean, well‑stocked display case.

You’ll partner with the bakery team to meet daily production needs and serve customers with friendly, helpful service. Ideal candidates have baking/food production experience, strong attention to detail, and the ability to work early mornings,