Baker - MGM Grand

MGM Resorts International; Las Vegas (NV); On-site; USD 10,000 - 60,000; Part time

Job summary

A leading entertainment company in Las Vegas is seeking a Baker to create delicious baked goods and enhance guest experiences. This role requires following recipes, maintaining cleanliness, and ensuring quality service. Ideal candidates will have at least one year of baking experience, a high school diploma, and the ability to work various shifts including weekends. The position offers competitive pay and a range of benefits including discounts and wellness programs.

Benefits

Wellness incentive programs

Employee dining room meals

Company discounts on various services

Health & Income Protection benefits

Professional development opportunities

Qualifications

• Must be 18+ years of age.
• 1+ years of prior relevant baking experience preferred.
• Work varied shifts, including weekends and holidays.

Responsibilities

• Prepare dishes and follow recipe guides.
• Assist in decorating cakes and pastries.
• Maintain cleanliness and organization in work areas.
• Communicate effectively with management and service staff.

Skills

Baking

Customer Service

Food Presentation

Education

High School Diploma, GED or equivalent

Job description

Las Vegas, Nevada

The SHOW comes alive at MGM Resorts International

Have you ever wondered what it would be like to work in a place full of excitement, diversity, and entertainment? Are you enthusiastic about being a team player in one of the most fascinating industries in the world? At MGM Resorts, we seek individuals like YOU to create unique and show-stopping experiences for our guests.

THE JOB

As a Baker at MGM Grand you will expertly follow recipes and yield guides to create delicious baked goods that delight our guests. Your warm smile and exceptional service will enhance the guest experience, allowing you to connect with patrons and understand their unique stories and needs. Join us in crafting unforgettable WOW moments that guests will treasure long after their stay!

THE STARTING RATE

$23.9563 Hourly

THE DAY-TO-DAY

• Prepare dishes, follow recipe and yield guides
• Assist in decorating cakes and pastries
• Maintain solid menu knowledge and attention to detail with plate presentation
• Monitor and maintain cleanliness, sanitation and organization of assigned work areas
• Ensure all requisitions are processed properly and placed in designated area
• Properly label and date products to ensure safekeeping and sanitation
• Set-up and break down workstation
• Regularly run for food and restock all kitchen supplies and food items required for service
• Communicate, direct and assist management, chef and service staff in order to fulfill and address any issues or needs requested by guests and employees

THE IDEAL CANDIDATE

• Is 18+ years of age
• High School Diploma, GED or equivalent
• 1+ years of prior relevant baking experience preferred
• Work varied shifts, to include weekends and holidays
• Formal Culinary training preferred

THE PERKS & BENEFITS

• Wellness incentive programs to help you stay healthy physically and mentally
• Access to company hotel, food and beverage, retail, and entertainment discounts as well as discounts with company partners on things like travel, electronics, online shopping, and more
• Free meals in our employee dining room
• Free parking on and off shift
• Health & Income Protection benefits (for eligible employees)
• Professional and personal development through programs and networking opportunities as well as volunteer opportunities in the community

Are you ready to JOIN THE SHOW? Apply today!