BAKER (FULL TIME)

Compass Group USA; Dutchmans Cove (MD); On-site; USD 18,000 - 26,000; Full time

Benefits offered by this job

Free uniforms

Safety shoes $50

Free shift meal

Student gym access

Job summary

Bon Appétit Management Company is hiring a full-time Baker at St. Mary\u2019s College of Maryland, 16800 Point Lookout Road, St. Mary\u2019s City, MD 20686. Schedule includes Friday 12:30 PM–8:30 PM, Saturday 9:00 AM–5:00 PM, and Wednesday–Thursday 9:00 AM–5:00 PM.

Online applications accepted only. Previous baking or food service experience is preferred, and training is available. Perks include free uniforms, $50 for safety shoes, a free shift meal, and access to the state-of-the-art student

Qualifications

• Previous baking or food service experience preferred.

Responsibilities

• Prepares baked goods following approved recipes and production standards.
• Maintains sanitation and proper handling of food and equipment.
• Ensures proper presentation, portion control and serving temperatures.
• Keeps work area clean and organized; completes shift duties on time.
• Interacts with customers and conveys concerns to supervisors.

Skills

Bakery

Food service

Job description

• We are hiring immediately for a full time BAKER position.


• Location: St. Mary's College of Maryland - 16800 Point Lookout Road, St. Mary's City, MD 20686. Note: online applications accepted only.


• Schedule: Full time; Friday, 12:30 PM to 8:30 PM, Saturday, 9:00 AM to 5:00 PM, and Wednesday through Thursday, 9:00 AM to 5:00 PM. More details upon interview.


• Requirement: Previous baking or food service experience is preferred. Willing to train!


• Perks: Free uniforms! $50 for safety shoes! Free shift meal! Access to state-of-the-art student gym!


• Fixed Pay Rate: $16.13 per hou r.

*Internal Employee Referral Bonus Available

Diversityof thought and inclusion for all is what drives our success - we invite you to start your journey with us today!

Are you looking for a job with competitive wages and benefits, one in which you can learn and grow while making a difference in the world? We’re hiring! Bon Appétit Management Company operates more than 1,000 cafés around the country for corporations, universities, and museums, as well as a few dozen public restaurants. We’ve led the industry in socially and environmentally responsible sourcing, from sustainable seafood to cage-free eggs. We cook everything from scratch using fresh, local ingredients.

Summary: Prepares baked goods according to recipes and production specifications.

Essential Duties and Responsibilities:

• Ensures proper food preparation by utilizing approved recipes, following prescribed production standards and use of proper equipment.


• Assists with the completion of production records to include waste tracking, used/unused portions and product shortages; informs supervisor when supplies are low.


• Ensures proper presentation, food quality, portion control and maintenance of proper serving temperatures.


• Maintains sanitation and orderliness of all equipment, supplies and utensils within work area.


• Handles foods items appropriately and with all safety regulations in mind during preparation and service.


• Cleans equipment and workstation thoroughly before leaving the area for other assignments. Keeps display equipment clean and free of debris.


• Interacts with customers and resolves customer complaints in a friendly and customer-service oriented manner. Relays relevant concerns from customers directly to supervisors.


• Consistently exhibits the ability to keep up with peak production and service calmly, accurately and efficiently.


• Checks to ensure that all food is presented, served and displayed per standards.


• Follows principles of sanitation and safety in handling food and equipment, ensuring corporate and OSHA safety standards are followed.


• Completes shift work, as assigned, in a timely and thorough manner in accordance with department standards.


• Performs other duties as assigned.

Associates at Bon Appétitare offered many fantastic benefits.

Full-time and part-time positions offer the followingbenefits to associates: Retirement Plan, Associate Shopping Program, Health and Wellness Programs, Discount Marketplace, Identity Theft Protection, Pet Insurance, Voluntary Benefits, including Critical Illness Insurance, Accident Insurance, Hospital Indemnity Insurance, Legal Services, and Choice Auto and Home Program

Full-time positions also offer the following benefits to associates: Medical, Dental, Vision, Life Insurance/AD, Disability Insurance, Commuter Benefits, Employee Assistance Program, Flexible Spending Accounts (FSAs)

About Compass Group: Achieving leadership in the foodservice industry

Compass Group is an equal opportunity employer. At Compass, we are committed to treating all Applicants and Associates fairly based on their abilities, achievements, and experience without regard to race, national origin, sex, age, disability, veteran status, sexual orientation, gender identity, or any other classification protected by law.

Qualified candidates must be able to perform the essential functions of this position satisfactorily with or without a reasonable accommodation. Disclaimer: this job post is not necessarily an exhaustive list of all essential responsibilities, skills, tasks, or requirements associated with this position. While this is intended to be an accurate reflection of the position posted, the Company reserves the right to modify or change the essential functions of the job based on business necessity.

Applications are accepted on an ongoing basis.

Bon Appetit maintains a drug-free workplace.

Nearest Major Market: Washington DC
Job Segment: Food Service, Hospitality, Customer Service