BAKER (FULL AND PART TIME)

Wolfgang Puck Catering; Dallas (TX); On-site; USD 25,000 - 28,000; Full time

Benefits offered by this job

Free shift meal and parking

Internal Employee Referral Bonus

Job summary

Wolfgang Puck Catering in Dallas is seeking bakers for full and part-time positions. The Dallas Commissary location at 8303 Elmbrook Drive, Dallas, TX 75247 offers online applications.

Compensation ranges from $18.00 to $20.00 per hour with eligibility for an internal referral bonus. Applicants should have prior professional bakery or restaurant kitchen experience and be available to work varying days, including weekends.

Qualifications

• Previous professional bakery or restaurant kitchen experience is required.
• Open availability, including weekends, is required.

Responsibilities

• Bake breads, pies, cakes, cookies and other pastries per production sheets.
• Assist with production planning to meet daily requirements.
• Maintain sanitation and proper equipment operation.
• Ensure food is presented and served per standards.
• Complete shift work in a timely and thorough manner.

Skills

Bakery experience

Weekend availability

Food safety awareness

Job description

Wolfgang Puck Catering

• We are hiring immediately for full and part time BAKER positions.
• Location: Dallas Commissary - 8303 Elmbrook Drive, Dallas, TX 75247. Note: online applications accepted only.
• Schedule: Full and part time; Days and hours may vary. Open availability, including weekends, is required. More details upon interview.
• Requirement: Previous professional bakery or restaurant kitchen experience is required.
• Perks: Free shift meal and parking!
• Pay Range: $18.00 per hour to $20.00 per hour.
• Internal Employee Referral Bonus Available

• We are hiring immediately for full and part time BAKER positions.
• Location: Dallas Commissary - 8303 Elmbrook Drive, Dallas, TX 75247. Note: online applications accepted only.
• Schedule: Full and part time; Days and hours may vary. Open availability, including weekends, is required. More details upon interview.
• Requirement: Previous professional bakery or restaurant kitchen experience is required.
• Perks: Free shift meal and parking!
• Pay Range: $18.00 per hour to $20.00 per hour.
• Internal Employee Referral Bonus Available

Where Passion Meets Purpose - and Careers Come Alive

At Wolfgang Puck Catering, great careers are crafted the same way great food is — with passion, intention, and the right people around you. We hire for curiosity, spirit, and heart, and we invest in everything you bring to the table. Through mentorship, real development, and a clear path to leadership, we're committed to your journey — not just your job title. Come be part of something that challenges and champions you in equal measure.

“I can have the best food, but if we don't have good people, it won't get you very far.” — Wolfgang Puck

Success on our team starts with our culture

• We have Wolfgang’s PASSION for our business, our product, and our people / guests / clients.
• A FLEXIBLE MINDSET is key; we are strategic business partners who wear multiple hats.
• Our services require a CONCIERGE mentality, a bias to action with humble hospitality.
• We are out-of-the-box PROBLEM SOLVERS, who look around corners so our clients and guests don’t have to.
• We curate company and partner resources to bring our client’s vision to life. We seek to cultivate the next generation of talent, purveyors and partnerships.
• We bring an entrepreneurial approach to deliver results for our clients (you might call this scrappy).
• Collaboration and openness to innovative business tools, new ways of thinking and ability to partner across departments are essential to create optimal business solutions.

“I can have the best food, but if we don’t have good people, it won’t get you very far.”

Job Summary

Prepares baked goods according to recipes and production specifications.

Essential Duties and Responsibilities

• Bake breads, pies, cakes, cookies and other pastries as necessary per the provided production and catering sheets; assists in production planning to meet daily requirements.
• Ensures proper food preparation by utilizing approved recipes, following prescribed production standards and use of proper equipment.
• Assists with the completion of production records to include waste tracking, used/unused portions and product shortages; informs supervisor when supplies are low.
• Ensures proper presentation, food quality, portion control and maintenance of proper serving temperatures.Maintains sanitation and orderliness of all equipment, supplies and utensils within work area.
• Handles foods items appropriately and with all safety regulations in mind during preparation and service.
• Cleans equipment and workstation thoroughly before leaving the area for other assignments. Keeps display equipment clean and free of debris.
• Interacts with customers and resolves customer complaints in a friendly and customer-service oriented manner. Relays relevant concerns from customers directly to supervisors.
• Consistently exhibits the ability to keep up with peak production and service calmly, accurately and efficiently.
• Checks to ensure that all food is presented, served and displayed per standards.
• Follows principles of sanitation and safety in handling food and equipment, ensuring corporate and OSHA safety standards are followed.
• Completes shift work, as assigned, in a timely and thorough manner in accordance with department standards
• Performs other duties as assigned.

Associates at Wolfgang Puck Catering are offered many fantastic benefits.

• Medical
• Dental
• Vision
• Life Insurance/ AD
• Disability Insurance
• Retirement Plan
• Paid Time Off
• Holiday Time Off (varies by site/state)
• Associate Shopping Program
• Health and Wellness Programs
• Discount Marketplace
• Identity Theft Protection
• Pet Insurance
• Commuter Benefits
• Employee Assistance Program
• Flexible Spending Accounts (FSAs)

Associates may also be eligible for paid and/or unpaid time off benefits in accordance with applicable federal, state, and local laws. For positions in Maryland, Washington State, or to be performed Remotely, click here or copy/paste the link below for paid time off benefits information https://www.compass-usa.com/wp-content/uploads/2023/08/2023_WageTransparency_WPC.pdf

Abides by all Company policies and procedures including but not limited to:

• The use of a medium weight cut gloves when handling or using knives, peelers, choppers, mandolins or cleaning a slicer.
• The use of oven mitts, fryer gloves or steamer gloves when handling hot pans from ovens, warmers or steamtables.
• The use of slip-resistant shoes and proper lifting techniques.

About Compass Group: Achieving leadership in the foodservice industry

Compass Group is an equal opportunity employer. At Compass, we are committed to treating all Applicants and Associates fairly based on their abilities, achievements, and experience without regard to race, national origin, sex, age, disability, veteran status, sexual orientation, gender identity, or any other classification protected by law.

Qualified candidates must be able to perform the essential functions of this position satisfactorily with or without a reasonable accommodation. Disclaimer: this job post is not necessarily an exhaustive list of all essential responsibilities, skills, tasks, or requirements associated with this position. While this is intended to be an accurate reflection of the position posted, the Company reserves the right to modify or change the essential functions of the job based on business necessity.

Certain positions may require Florida Level 2 background screening. Details: https://info.flclearinghouse.com/

Applications are accepted on an ongoing basis.

Wolfgang Puck Catering maintains a drug-free workplace.