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Nothing Bundt Cakes in Holly Springs, NC is seeking a friendly Baker to join our team. You’ll work with quality ingredients to craft our signature cakes, helping create memorable experiences for our guests and enjoying cake in return. You will be part of a supportive, growth-oriented kitchen family.
We pride ourselves on a casual work environment, with a focus on training and career growth. This role supports our mission to bake happiness and deliver consistent, delicious results every day.
Dedicated to perfecting the craft, you see beauty in raw ingredients and strive for consistency when you make our guests’ favorite recipes. You’ll make the cakes that make people’s day, so you’ll get to enjoy yours as well.
Enjoy your evenings: we close earlier than most food service jobs. We bake Monday - Friday, anytime between 8am - 4pm. We’re keeping it casual. T-shirts and sneakers are where it’s at! Cake discounts. Yummm! This job is fun. It’s literally a piece of cake! This is a great place to make new friends! It smells great in here, all the time, and you will too! You’ll get trained. Not only on crafting cake, but on growing your career.
Employees at a franchised Nothing Bundt Cakes bakery location are employed by the franchise owner/operator and are not employees of Nothing Bundt Cakes Corporate (the franchisor). All inquiries about employment should be directed to the franchise owner/operator and not to Nothing Bundt Cakes Corporate. Each franchise owner/operator is responsible for ensuring compliance with local, state and federal law. California Applicant Privacy Policy