Back of the House Team Member/Cook

Zaza Cuban Comfort Food; Curry Ford (FL); On-site; USD 30,000 - 45,000; Full time

Job summary

A dynamic restaurant in Orlando is seeking a Back of the House Team Member/Cook who is passionate about food and thrives in a team environment. Candidates should have at least 2 years of experience in a high-volume kitchen and possess skills in grilling, sautéing, and prepping. The role requires excellent organization, professionalism, and the ability to work under pressure while maintaining high-quality service. Join us to be part of a growing brand focused on exceptional dining experiences.

Qualifications

• Minimum of 2 years experience in a high-volume kitchen.
• Well-versed in preparing, seasoning, and cooking a variety of foods.

Responsibilities

• Manage portions of grilled food items and garnish them.
• Portion and arrange food aesthetically on plates and platters.
• Maintain fast, accurate service under pressure.

Skills

Grilling skills

Sautéing skills

Prep cooking

Ability to work under pressure

Team player

Job description

If you have a “Passion to serve others”, “Love to work with integrity” and “take pride in everything you do”, Zaza Cuban Comfort Food is the Familia you want to join. We are always looking for smiling faces to be part of our Zaza Familia.

Position:Back of the House Team Member/Cook

Location: Orlando, FL

Job Id:BOH - ZCF

# of Openings:1

Back of the House Team Member/Cook

ZAZA Cuban Comfort is looking for experienced grill, sauté and prep cooks with a minimum of 2 years experience in a high volume kitchen. Are you ready to bring your talent and energy to discover the enriching rewards of joining one of Orlando’s most exciting companies?

ZAZA Cuban Comfort is a rapidly growing, privately held casual concept that is based in Orlando. Our growing restaurant brand is committed to providing impeccable experiences and the highest quality customer service for every Amigo while they relax and enjoy one of our signature Café Cubano Coffee’s or a glass of wine. We offer a Breakfast, Lunch and Dinner menu all made with the freshest ingredients and made from scratch.

If you have a passion for great food, love the team environment, and want a place to grow then please join us!

• Manage portions of grilled food items and garnish them
• Well versed in preparing, seasoning and cooking a variety of food
• Portion and arrange food aesthetically on plates and platters
• Be able to work under pressure and maintain fast, accurate service
• Can-do attitude and be a team player
• Professional in demeanor with both appearance and conduct
• Take pride in your work
• Dependability – Be on time and available when needed