Back of House Team Member (Kitchen)

Chick-fil-A

Maryland Heights (MO)

On-site

USD 28,000 - 36,000

Full time

14 days+

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Benefits offered by this job

Flexible scheduling
Scholarship opportunities
Learning from experienced leaders

Job summary

Workstream is seeking Back of House Team Members for a new Chick-fil-A restaurant in Maryland Heights. This role offers more than just job responsibilities; it provides life experiences and opportunities for personal and professional growth.

The ideal candidates are reliable, cheerful, and customer service-oriented, with strong interpersonal skills. Responsibilities include preparing and presenting food, stocking inventory, and maintaining a safe, clean kitchen environment.

Competitive pay and flexible scheduling are available for full-time and part-time positions.

Qualifications

  • Consistent and reliable.
  • Cheerful and positive attitude.
  • Works well independently and in a team.

Responsibilities

  • Prepare, cook, and present food safely and efficiently.
  • Maintain cleanliness in the kitchen.
  • Stock kitchen inventory as needed.
  • Complete all opening or closing tasks as assigned.

Skills

Customer service orientation
Strong interpersonal skills
Detail-oriented
Ability to multi-task

Job description

Come be a part of building our new restaurant from the ground up! At Chick-fil-A, the Back of House Team Member role is more than just a job; it's an opportunity. In addition to working directly for an independent Owner/Operator, Back of House Team Members gain life experience that goes far beyond serving a great product in a friendly environment. Our Back of House team has the opportunity to make our guests' day by creating exceptional food. This position may be a great fit for you if you love working in a team environment and take pride in the quality of what you can create!

Position Type
  • Full-time and Part-time
What We Will Provide to You
  • A fun work environment where you can positively influence others
  • Flexible scheduling (always closed on Sundays)
  • Learning first‑hand from an experienced Operator and Restaurant Leaders
  • Personalized, intentional growth and development to help you achieve your personal and professional goals
  • Clear pathway into restaurant leadership positions, if desired
  • Scholarship opportunities
  • Competitive pay
Back of House Team Member Responsibilities
  • Prepare, cook, assemble, and present food – safely, quickly and efficiently, meeting Chick‑fil‑A standards
  • Be knowledgeable of the assignments for all kitchen stations, including fries, breading, assembly, boards, and food prep
  • Stock kitchen inventory as needed
  • Keep the kitchen neat, clean and orderly at all times
  • Keep up‑to‑date with new products rolled out by Chick‑fil‑A
  • Work safely around kitchen equipment and report any maintenance issues to leadership
  • Maintain personal knowledge by completing in‑house training and stay up‑to‑date on any changes
  • Complete all opening or closing tasks as assigned
  • Adhere to Chick‑fil‑A rules and dress code at all times
  • Other duties as assigned
Qualifications and Requirements
  • Consistent and reliable
  • Cheerful and positive attitude
  • Loves serving and helping others
  • Customer service oriented
  • Strong interpersonal skills
  • Detail‑oriented
  • Able to multi‑task
  • Works well independently and in a team environment
  • Be willing and able to work a flexible schedule
  • Have the ability to stand for long periods of time
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