Back-of-House Team Member: Growth, Flex Scheduling

Workstream; Grand Forks (ND); On-site; USD 16,531 - 24,796; Full time

Benefits offered by this job

A fun work environment where you can,

Flexible scheduling (and closed on Sun

Learning first-hand from an Operator

Intentional growth and development

Scholarship opportunities

Competitive pay

Job summary

Chick-fil-A is seeking a Back of House Team Member to support kitchen operations with a focus on safety, quality, and efficiency. You will work under an independent Owner/Operator, ensuring guests receive great service in a friendly environment.

The role offers full-time or part-time schedules, flexible shifts, and development opportunities within a people-focused team, with a strong emphasis on teamwork and leadership skills.

Qualifications

• Consistent and reliable.
• Cheerful and positive attitude.
• Loves serving and helping others.
• Customer service oriented.
• Strong interpersonal skills.
• Detail-oriented.
• Able to multi-task.
• Willing and able to work a flexible schedule.
• Ability to lift and carry XX-XX lbs; stand for long periods.

Responsibilities

• Prepare, cook, assemble, and present food safely, quickly and efficiently, meeting Chick-fil-A standards.
• Be knowledgeable of assignments for all kitchen stations, including fries, breading, assembling, boards, and food prep.
• Stock kitchen inventory as needed.
• Keep the kitchen neat, clean and orderly at all times.
• Keep up-to-date with new products rolled out by Chick-fil-A.
• Work safely around kitchen equipment and report any maintenance issues to Leadership.
• Maintain personal knowledge by completing in-house training and stay up-to-date on changes.
• Complete opening or closing tasks as assigned.
• Adhere to Chick-fil-A rules and dress code at all times.
• Other duties as assigned.

Skills

Consistent

Cheerful attitude

Customer service

Interpersonal skills

Detail-oriented

Multi-tasking

Teamwork

Flexibility

Lifting ability

Job description

Chick-fil-A is seeking a Back of House Team Member to support kitchen operations with a focus on safety, quality, and efficiency. You will work under an independent Owner/Operator, ensuring guests receive great service in a friendly environment.

The role offers full-time or part-time schedules, flexible shifts, and development opportunities within a people-focused team, with a strong emphasis on teamwork and leadership skills.