Back of House Team Member

Workstream; Hoover (AL); On-site; USD 13,776 - 20,664; Full time

Benefits offered by this job

Flexible scheduling

Scholarship opportunities

Competitive pay

Positive work environment

Job summary

Workstream is seeking Back of House Team Members to join the spirited team at Chick-fil-A in Hoover, Alabama. This role offers both full-time and part-time options and focuses on providing exceptional dining experiences while ensuring a friendly atmosphere.

As a team member, you will engage in food preparation, maintain kitchen cleanliness, and contribute positively to the team environment. You'll also enjoy flexible scheduling and the possibility for growth through training and scholarship opportunities.

Qualifications

• Consistent and reliable.
• Loves serving and helping others.
• Works well independently and in a team environment.
• Willing and able to work a flexible schedule.
• Ability to lift and carry XX-XX lbs regularly.
• Ability to stand for long periods of time.

Responsibilities

• Prepare, cook, assemble, and present food safely, quickly and efficiently.
• Be knowledgeable of all kitchen stations.
• Stock kitchen inventory as needed.
• Keep the kitchen neat, clean, and orderly.
• Adhere to Chick-fil-A rules and dress code.

Skills

Cheerful and positive attitude

Strong interpersonal skills

Detail-oriented

Customer service oriented

Able to multi-task

Job description

At Chick-fil-A, the Back of House Team Member role is more than just a job; it's an opportunity. In addition to working directly for an independent Owner/Operator, Back of House Team Members gain life experience that goes far beyond serving a great product in a friendly environment. They are responsible for providing an exceptional dining experience for everyone they serve each day and for ensuring all guests receive signature Chick-fil-A service and food.

Position Type:

• Full-time and Part-time

Our Benefits Include:

• A fun work environment where you can positively influence others
• Flexible scheduling (and closed on Sundays)
• Learning first‑hand from an experienced Operator and Restaurant Leaders
• Intentional growth and development to help you reach your professional goals
• Scholarship opportunities
• Competitive pay

Back of House Team Member Responsibilities:

• Prepare, cook, assemble, and present food safely, quickly and efficiently, meeting Chick-fil-A standards
• Be knowledgeable of the assignments for all kitchen stations, including fries, breading, assembling, boards, and food prep
• Stock kitchen inventory as needed
• Keep the kitchen neat, clean and orderly at all times
• Keep up‑to‑date with new products rolled out by Chick-fil-A
• Work safely around kitchen equipment and report any maintenance issues to Leadership
• Maintain personal knowledge by completing in‑house training and stay up‑to‑date on any changes
• Complete all opening or closing tasks as assigned
• Adhere to Chick-fil-A rules and dress code at all times
• Other duties as assigned

Qualifications and Requirements:

• Consistent and reliable
• Cheerful and positive attitude
• Loves serving and helping others
• Customer service oriented
• Strong interpersonal skills
• Detail‑oriented
• Able to multi‑task
• Works well independently and in a team environment
• Be willing and able to work a flexible schedule
• Have the ability to lift and carry XX‑XX lbs on a regular basis
• Have the ability to stand for long periods of time