Back of House Kitchen

McDonald's; Wiscasset (ME); On-site; USD 21,000 - 25,000; Part time

Benefits offered by this job

Earned Paid Leave

Flexible scheduling

50% food discount

Paid training

Career advancement opportunities

Tuition assistance up to $3,000/yr

Daily Pay

Job summary

Goble Family Restaurants is hiring for a Back of House Kitchen Crew Member at a locally owned McDonald’s. You will prepare and cook McDonald’s World Famous food, manage grill/fryer/assembly stations, and ensure safe, fast service.

No prior restaurant experience is required as training will be provided; a flexible, part-time schedule and opportunities for growth are offered in a busy, supportive team environment.

Qualifications

• Dependable and ready to work in a fast-paced kitchen.
• Team-oriented with the ability to work well with others.
• Willingness to learn and grow within McDonald’s.
• Positive attitude and contribution to a winning team.

Responsibilities

• Preparing and cooking McDonald’s World Famous food according to our quality standards.
• Working kitchen stations including grill, fryer, assembly, and food preparation.
• Preparing orders quickly, accurately, and safely.
• Keeping kitchen stations clean, stocked, and organized.
• Following food safety, sanitation, and proper handling procedures.

Skills

Dependable

Teamwork

Willing to learn

Positive mindset

Job description

Crew Team Member – Back of House KitchenMcDonald’s | Locally Owned & Operated by Goble Family RestaurantsPay Range: $15.10 to $18.00 per hourThe actual starting rate offered will be based on factors such as experience, availability, qualifications, and the staffing needs of the restaurant.Love working in a kitchen but don’t necessarily want to work at the front counter? We have a position for you.We’re looking for dependable, hardworking people to join our Back of House Kitchen Team at McDonald’s.This position is focused primarily on preparing and cooking the food our guests know and love. You’ll work alongside a fast-moving kitchen team where speed, quality, cleanliness, food safety, and teamwork matter.Whether you are looking for a stable career with great benefits, your first job, extra income, or a part-time position with competitive pay and a flexible schedule, we’d love to talk with you.Job Benefits Include:Earned Paid LeaveFlexible scheduling50% food discountPaid trainingCareer advancement opportunitiesHigh school diploma completion programTuition assistance of up to $3,000 per yearFree uniformsDiscounts at participating national retailersDaily Pay option—eligible employees may access earned wages as soon as the next workdayWalk-in interviews availableWhat You’ll DoAs a Back of House Kitchen Crew Team Member, responsibilities may include:Preparing and cooking McDonald’s World Famous food according to our quality standardsWorking kitchen stations including grill, fryer, assembly, and food preparationPreparing orders quickly, accurately, and safelyKeeping kitchen stations clean, stocked, and organizedFollowing food safety, sanitation, and proper food-handling proceduresRotating and stocking products properlyWorking with other crew members and managers to meet restaurant goalsHelping maintain a clean and safe kitchenLearning multiple kitchen positions as you develop your skillsProviding fast, accurate, and high-quality service to our guestsYou Don’t Need Restaurant ExperiencePrevious kitchen or restaurant experience is great, but it isn’t required.We will provide the training you need to learn our equipment, food preparation procedures, kitchen systems, food safety standards, and quality expectations.We’re looking for people who are:Dependable and ready to workComfortable in a fast-paced environmentTeam-orientedWilling to learn and growAble to follow food safety and quality proceduresProud of producing quality foodAble to stay organized while working with a sense of urgencyPositive and willing to contribute to a winning teamAll you need is an outstanding attitude, a willingness to learn and grow, and the ability to succeed in a fast-paced, team environment. We will teach you the rest.More Than Just a Kitchen JobIt is time you worked for someone who will give you the tools to learn, grow, and become what you want to be—both personally and professionally.We believe in recognizing and rewarding our employees. Team members can develop their skills, learn additional positions, become Crew Trainers, move into leadership, and continue building a career in restaurant operations.McDonald’s can be a great place to start, but it doesn’t have to be where your growth stops.Let’s talk. Make your move. Apply today!Come help us keep the kitchen moving and serve great food to our communities every day.This job posting provides general information about what it is like to work in a McDonald’s restaurant. It is not a complete job description. Employees perform a variety of duties each day, and this posting does not list every responsibility or essential function of the position.This McDonald’s restaurant is locally family owned and operated by Goble Family Restaurants. Our organization takes pride in the quality of our operations, our employees, and our facilities.Employment decisions are made without regard to legally protected characteristics. Reasonable accommodations are available to qualified applicants and employees as required by law.Goble Family Restaurants | Locally Owned & Operated McDonald’s