Back-of-House Culinary Team Member | Growth & Scholarships

Chick-fil-A

Columbus (OH)

On-site

USD 17,000 - 21,000

Full time

7 days ago
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Benefits offered by this job

Fun work environment
Flexible scheduling
Learning from leaders
Growth opportunities
Scholarship opportunities
Competitive pay

Job summary

Chick-fil-A in Columbus, OH is seeking a Back of House Team Member. This role supports kitchen operations, prepares and presents food, and ensures safety and speed to deliver a great guest experience.

You'll work full-time in a fast-paced, team-oriented environment with opportunities to learn from experienced operators and leaders. Chick-fil-A offers flexible scheduling and development opportunities in a locally owned restaurant.

Qualifications

  • Reliable and consistent performance in a fast-paced restaurant environment.
  • Strong customer service orientation and positive attitude.
  • Ability to work well in a team and communicate clearly.
  • Attention to detail in food preparation and safety procedures.
  • Capacity to multi-task during busy periods.
  • Willingness to work a flexible schedule, including Sundays.
  • Ability to lift 25–50 lbs and stand for long periods.

Responsibilities

  • Prepare, cook, assemble, and present food safely and efficiently.
  • Know kitchen station duties (fries, breading, assembling, boards, prep).
  • Stock kitchen inventory as needed.
  • Keep kitchen neat, clean, and orderly at all times.
  • Stay up-to-date with new Chick-fil-A products.

Skills

Reliable & consistent
Customer service
Team player
Detail-oriented
Multi-tasking
Flexible schedule
Physical stamina

Job description

Chick-fil-A in Columbus, OH is seeking a Back of House Team Member. This role supports kitchen operations, prepares and presents food, and ensures safety and speed to deliver a great guest experience.

You'll work full-time in a fast-paced, team-oriented environment with opportunities to learn from experienced operators and leaders. Chick-fil-A offers flexible scheduling and development opportunities in a locally owned restaurant.

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